SANAMIN Trademark
Trademark Overview
On Friday, May 21, 1999, a trademark application was filed for SANAMIN with the United States Patent and Trademark Office. The USPTO has given the SANAMIN trademark a serial number of 75712028. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, June 16, 2000. This trademark is owned by SLUYS, MARION E.. The SANAMIN trademark is filed in the Staple Food Products category with the following description:
FOOD SUPPLEMENT
General Information
Serial Number | 75712028 |
Word Mark | SANAMIN |
Filing Date | Friday, May 21, 1999 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, June 16, 2000 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | FOOD SUPPLEMENT |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 9, 1999 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | HALLUM, EUGEEN E. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 98 - Unknown |
Address | POULSBO, WA 98370 |
Party Name | SLUYS, MARION E. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 98 - Unknown |
Address | POULSBO, WA 98370 |
Trademark Events
Event Date | Event Description |
Friday, June 16, 2000 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, June 16, 2000 | ASSIGNED TO EXAMINER |
Friday, September 24, 1999 | NON-FINAL ACTION MAILED |
Wednesday, September 1, 1999 | ASSIGNED TO EXAMINER |