SAN VINCENZO - VERO SALUME DI CALABRIA Trademark

Trademark Overview


On Friday, June 7, 2024, a trademark application was filed for SAN VINCENZO - VERO SALUME DI CALABRIA with the United States Patent and Trademark Office. The USPTO has given the SAN VINCENZO - VERO SALUME DI CALABRIA trademark a serial number of 79410724. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, November 28, 2024. This trademark is owned by San Vincenzo di Fernando Rota S.r.l.. The SAN VINCENZO - VERO SALUME DI CALABRIA trademark is filed in the Meat & Processed Food Products category with the following description:

Pancetta conforming to the guidelines of the protected designation of origin "pancetta di calabria"; sausages conforming to the guidelines of the protected designation of origin "salsiccia di calabria"; soppressata salami conforming to the guidelines of the protected designation of origin "soppressata di calabria"; capocollo ham conforming to the guidelines of the protected designation of origin "capocollo di calabria"; meat spreads; salted meats; sausage meat; canned meat; packaged meats; ham; prosciutto; salami; pepperoni; smoked sausages; preserved sausages; meat substitutes; dairy products and dairy substitutes; soft-ripened cheeses; hard cheese.

General Information


Serial Number79410724
Word MarkSAN VINCENZO - VERO SALUME DI CALABRIA
Filing DateFriday, June 7, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, November 28, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPancetta conforming to the guidelines of the protected designation of origin "pancetta di calabria"; sausages conforming to the guidelines of the protected designation of origin "salsiccia di calabria"; soppressata salami conforming to the guidelines of the protected designation of origin "soppressata di calabria"; capocollo ham conforming to the guidelines of the protected designation of origin "capocollo di calabria"; meat spreads; salted meats; sausage meat; canned meat; packaged meats; ham; prosciutto; salami; pepperoni; smoked sausages; preserved sausages; meat substitutes; dairy products and dairy substitutes; soft-ripened cheeses; hard cheese.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 28, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSan Vincenzo di Fernando Rota S.r.l.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Thursday, November 28, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, November 29, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 29, 2024APPLICATION FILING RECEIPT MAILED