SAN TOMMASO Trademark

Trademark Overview


On Monday, August 4, 2014, a trademark application was filed for SAN TOMMASO with the United States Patent and Trademark Office. The USPTO has given the SAN TOMMASO trademark a serial number of 79171241. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, April 15, 2016. This trademark is owned by SAN TOMMASO SPECIALITA' ALIMENTARI SRL. The SAN TOMMASO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Edible fats and oils; olive oil; extra virgin olive oil for culinary purposes; peanut oil; corn oil; maize oil; soya bean oil; olive oil containing aromatic ingredients made from fruit and vegetables; truffle oil and mushroom oil; cooking fats; corn fats; beef fat; vegetable fats for cooking; preserved, frozen, dried and cooked fruits and vegetables; truffles and mushrooms preserved, dried and canned; dried truffles; mushroom juice; olives, processed; olives, preserved; fried, stuffed or prepared olives; olives, prepared; frozen olives; olive paste; olive fillings of meat; frozen mozzarella; fried or prepared mozzarella; fried potatoes; pickles; prepared vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; canned pulses; vegetable preserves; canned vegetables; edible seeds; lentils, preserved; lentils, dried; beans; soya beans, preserved, for food; canned beans; dried beans; bean dips; broad beans; broad beans, preserved; peas, preserved; peas, processed; soya, prep...

Food pastes; dried and fresh pastas, noodles and dumplings; pasta in the form of sheets; pasta containing eggs; wholemeal pasta; pastry shells; dishes of pasta, prepared; ready-made dishes containing pasta; puff pastry; pot pies; sauces in the nature of condiments; sauces containing truffles; pesto, sauce; saffron, seasoning; gravies; sauces for use with pasta; vegetable-based seasonings for pasta; meat gravies; cereal preparations, namely, breakfast cereals, biscuits, tarts, cakes made with cereals; foodstuffs made from cereals; cereal-based snack food; cereals prepared for consumption by humans; ready-to-eat cereals; breakfast cereals containing fruit; bread and buns; unleavened bread; breadcrumbs; mixes for the preparation of bread; wholemeal bread mixes; dough; bread doughs; processed oats; husked oats; foodstuffs made from oats; oatmeal; pounded wheat; spelt; bakery goods; pizza; pizza crusts; pizza dough; prepared pizza meals; pies; yeast, baking-powder; crackers; savory snacks; ...
san tommaso

General Information


Serial Number79171241
Word MarkSAN TOMMASO
Filing DateMonday, August 4, 2014
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, April 15, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkTrademark consisting of the wording "SAN TOMMASO" written inside a solid colour curved ribbon, surmounted by the stylized drawing of a village against a snowy mountain, the whole being contained inside a semi-circular arc.
Goods and ServicesEdible fats and oils; olive oil; extra virgin olive oil for culinary purposes; peanut oil; corn oil; maize oil; soya bean oil; olive oil containing aromatic ingredients made from fruit and vegetables; truffle oil and mushroom oil; cooking fats; corn fats; beef fat; vegetable fats for cooking; preserved, frozen, dried and cooked fruits and vegetables; truffles and mushrooms preserved, dried and canned; dried truffles; mushroom juice; olives, processed; olives, preserved; fried, stuffed or prepared olives; olives, prepared; frozen olives; olive paste; olive fillings of meat; frozen mozzarella; fried or prepared mozzarella; fried potatoes; pickles; prepared vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; canned pulses; vegetable preserves; canned vegetables; edible seeds; lentils, preserved; lentils, dried; beans; soya beans, preserved, for food; canned beans; dried beans; bean dips; broad beans; broad beans, preserved; peas, preserved; peas, processed; soya, prepared; soy-based snack foods; spinach, prepared; prepared meals consisting primarily of meat, fish, poultry or vegetables, soups and stocks, snacks and desserts made from milk or having a milk base; vegetable soup preparations; soup pastes; soup mixes; canned soups; mixes for making soup; soup cubes; frozen prepared meals consisting principally of vegetables; tomato preserves; vegetable juices for cooking; prepared fruits; cooked fruits; preserved fruits; frozen fruits; dried fruit; ground almonds; fruit paste; fruit jellies; fruit, stewed; fruit pulp; fruit preserves; fruits, tinned; fruit spread; fruit chips; fruit desserts; canned fruits; fruit salads; fruit-based snack food; milk shakes; fruit paste; jellies; marmalade; jams; compotes; croquettes; eggs; milk and milk products; cheese; cream cheese; soft white cheese; truffle cheese; yogurt; meat, poultry and game; charcuterie; frozen meat; mincemeat, in the nature of chopped meat; hamburgers; hotdog sausages; vegetarian sausages; meat extracts; meat fillings for pies; meat substitutes; prepared meat dishes; ready cooked meals consisting wholly or substantially wholly of meat; frozen meat products; cooked chicken; meat, preserved; fish, seafood and molluscs; frozen fish; preserved fish; processed fish; frozen cooked fish; fish and seafood spreads; foods made from fish; chowder; chilled foods consisting predominately of fish; cooked meals consisting principally of fish; extracts of vegetables in the nature of juices for cooking; vegetable extracts for food; fish preserves
Goods and ServicesFood pastes; dried and fresh pastas, noodles and dumplings; pasta in the form of sheets; pasta containing eggs; wholemeal pasta; pastry shells; dishes of pasta, prepared; ready-made dishes containing pasta; puff pastry; pot pies; sauces in the nature of condiments; sauces containing truffles; pesto, sauce; saffron, seasoning; gravies; sauces for use with pasta; vegetable-based seasonings for pasta; meat gravies; cereal preparations, namely, breakfast cereals, biscuits, tarts, cakes made with cereals; foodstuffs made from cereals; cereal-based snack food; cereals prepared for consumption by humans; ready-to-eat cereals; breakfast cereals containing fruit; bread and buns; unleavened bread; breadcrumbs; mixes for the preparation of bread; wholemeal bread mixes; dough; bread doughs; processed oats; husked oats; foodstuffs made from oats; oatmeal; pounded wheat; spelt; bakery goods; pizza; pizza crusts; pizza dough; prepared pizza meals; pies; yeast, baking-powder; crackers; savory snacks; croutons; cereal-based snack food; flour; flour ready for baking; pizza flour; dough flour; cereal flour; cake flour; soya flour; flour of oats; farinaceous foods; pastry; confectionery, namely, chocolate and frozen confections, flavored ices; biscuits; biscuits containing fruit; cakes; almond cake; almond paste; wafers; fruit cakes; ready-to-eat puddings; rice puddings; chocolates in the form of pralines; confectionery items coated with chocolate; truffles, confectionery; caramels; sweetmeats in the nature of candy being flavoured with fruit; fruited scones; flavourings for cakes other than essential oils; cake dough; cake powder; natural sweeteners; ice-cream; ice cream with fruit; cake mixtures; honey; biological honey for human consumption; honey substitutes; golden syrup; yeast, baking-powder; salt; vinegar; flavoured vinegar; mustard; spices; spice mixes; spice preparations; aromatic preparations for food; flavourings for soups; cooking essences; prepared foodstuffs in the form of sauces; coffee; artificial coffee; tea; cocoa; sugar; sugar substitutes; rice; tapioca; sago; herbal teas, not medicinal; tea-based beverages; fruit teas; tea substitutes; infusions, other than for medicinal use; ice
Translation of Words in MarkThe English translation of the words "SAN TOMMASO" in the mark is "SAINT THOMAS".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 1, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 1, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSAN TOMMASO SPECIALITA' ALIMENTARI SRL
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Friday, May 5, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, April 17, 2017FINAL DISPOSITION NOTICE SENT TO IB
Saturday, April 15, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, February 17, 2017NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, February 1, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, February 1, 2017NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, April 15, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, April 15, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, October 2, 2015REFUSAL PROCESSED BY IB
Wednesday, September 16, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, September 16, 2015REFUSAL PROCESSED BY MPU
Tuesday, September 15, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, September 14, 2015NON-FINAL ACTION WRITTEN
Saturday, September 5, 2015APPLICATION FILING RECEIPT MAILED
Tuesday, September 1, 2015ASSIGNED TO EXAMINER
Tuesday, September 1, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, August 28, 2015LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, August 27, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB