SAN MARINO PROSCIUTTI Trademark

Trademark Overview

On Friday, October 2, 2015, a trademark application was filed for SAN MARINO PROSCIUTTI with the United States Patent and Trademark Office. The USPTO has given the SAN MARINO PROSCIUTTI trademark a serial number of 79183885. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Sunday, September 3, 2023. This trademark is owned by SAN MARINO SALUMI S.R.L.. The SAN MARINO PROSCIUTTI trademark is filed in the Meat & Processed Food Products category with the following description:

Meat in the nature of cold cuts and sausage meat
san marino prosciutti

General Information

Serial Number79183885
Word MarkSAN MARINO PROSCIUTTI
Filing DateFriday, October 2, 2015
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSunday, September 3, 2023
Registration Number5148532
Registration DateTuesday, February 28, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 13, 2016

Trademark Statements

Description of MarkThe mark consists of the words "SAN MARINO" and "PROSCIUTTI" in the color green with green and white leaves, all displayed within concentric circles outlined in the color green and containing the color white. Depictions of three castles in the colors white and green are displayed in the inner circle. A red spiral is displayed above each castle. The inner circle in the colors green and white also contains green bars and shading.
Goods and ServicesMeat in the nature of cold cuts and sausage meat
Indication of Colors claimedThe color(s) green, red, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"SAN MARINO" OR "PROSCIUTTI"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 10, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSAN MARINO SALUMI S.R.L.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressGualdicciolo 47892
SM
Party NameSAN MARINO SALUMI S.R.L.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSM
Party NameSAN MARINO SALUMI S.R.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSM

Trademark Events

Event DateEvent Description
Sunday, September 3, 2023NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Sunday, September 3, 2023REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Sunday, September 3, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, February 15, 2023TEAS SECTION 71 & 15 RECEIVED
Monday, February 28, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Thursday, December 16, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, December 16, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, December 16, 2021TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, December 16, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, December 16, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, December 16, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Saturday, July 8, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, June 15, 2017FINAL DISPOSITION NOTICE SENT TO IB
Thursday, June 15, 2017FINAL DISPOSITION PROCESSED
Sunday, May 28, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, February 28, 2017REGISTERED-PRINCIPAL REGISTER
Saturday, December 17, 2016NOTIFICATION PROCESSED BY IB
Tuesday, December 13, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 13, 2016PUBLISHED FOR OPPOSITION
Wednesday, November 30, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 30, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, November 23, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 2, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 2, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 2, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 2, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 31, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, October 31, 2016NON-FINAL ACTION E-MAILED
Monday, October 31, 2016NON-FINAL ACTION WRITTEN
Tuesday, October 11, 2016EXAMINER'S AMENDMENT ENTERED
Tuesday, October 11, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 11, 2016EXAMINERS AMENDMENT E-MAILED
Tuesday, October 11, 2016EXAMINERS AMENDMENT -WRITTEN
Thursday, September 15, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 15, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 15, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 15, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, May 14, 2016REFUSAL PROCESSED BY IB
Monday, March 21, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, March 21, 2016REFUSAL PROCESSED BY MPU
Saturday, March 19, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, March 18, 2016NON-FINAL ACTION WRITTEN
Tuesday, March 15, 2016APPLICATION FILING RECEIPT MAILED
Thursday, March 10, 2016ASSIGNED TO EXAMINER
Thursday, March 10, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 3, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

prosciutti marino meat sausage cuts cold nature