Serial Number | 79290819 |
Word Mark | SAN CARLO |
Filing Date | Wednesday, June 24, 2020 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, November 24, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals, namely, cereal-based snack food, cereal bars, biscuits, tarts and cakes; bread; pastry and confectionery, namely frozen confectionery, candy and chocolate, confectionery made of sugar; ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces in the nature of condiments; spices; ice |
Description of Mark | The mark consists of the stacked stylized wording "SAN CARLO" in yellow inside of a red rectangular design with the sides of the design curved inward. |
Goods and Services | Salted fish; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream and cheese, ice milk and frozen yogurt; edible fats |
Indication of Colors claimed | The color(s) red and yellow is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of SAN CARLO in the mark is SAINT CHARLES. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 3, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 3, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | San Carlo Gruppo Alimentare S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | IT |
Event Date | Event Description |
Friday, August 11, 2023 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Sunday, December 11, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, November 24, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, November 24, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Saturday, January 22, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, January 5, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, January 5, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Wednesday, November 24, 2021 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Wednesday, November 24, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, May 13, 2021 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, May 13, 2021 | FINAL REFUSAL E-MAILED |
Thursday, May 13, 2021 | FINAL REFUSAL WRITTEN |
Wednesday, April 7, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 7, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 7, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, October 24, 2020 | REFUSAL PROCESSED BY IB |
Wednesday, October 7, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, October 7, 2020 | REFUSAL PROCESSED BY MPU |
Monday, September 28, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Sunday, September 27, 2020 | NON-FINAL ACTION WRITTEN |
Sunday, September 27, 2020 | ASSIGNED TO EXAMINER |
Friday, August 7, 2020 | APPLICATION FILING RECEIPT MAILED |
Monday, August 3, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, July 30, 2020 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |