SAN ANTONIO BAKING SOLUTIONS Trademark

Trademark Overview

On Friday, October 14, 2022, a trademark application was filed for SAN ANTONIO BAKING SOLUTIONS with the United States Patent and Trademark Office. The USPTO has given the SAN ANTONIO BAKING SOLUTIONS trademark a serial number of 97632220. The federal status of this trademark filing is SU - RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Wednesday, July 16, 2025. This trademark is owned by Family Food Distributors, Inc.. The SAN ANTONIO BAKING SOLUTIONS trademark is filed in the Staple Food Products category with the following description:

Ingredients for bakery products, namely, bread dough
san antonio baking solutions

General Information

Serial Number97632220
Word MarkSAN ANTONIO BAKING SOLUTIONS
Filing DateFriday, October 14, 2022
Status814 - SU - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateWednesday, July 16, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 31, 2023

Trademark Statements

Goods and ServicesIngredients for bakery products, namely, bread dough
Description of MarkThe mark consists of the words "SAN ANTONIO" in stylized black letters and below appears the wording "BAKING SOLUTIONS" in stylized black letters of smaller size; to the left of the wording "SAN ANTONIO BAKING SOLUTIONS" is the design of a chef outlined in black over a yellow oval.
Indication of Colors claimedThe color(s) yellow and black is/are claimed as a feature of the mark.
NOT AVAILABLE"SAN ANTONIO BAKING SOLUTIONS"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, October 29, 2022
Primary Code030
First Use Anywhere DateMonday, October 31, 2022
First Use In Commerce DateMonday, October 31, 2022

Trademark Owner History

Party NameFamily Food Distributors, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKearny, NJ 07032
Party NameFamily Food Distributors, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKearny, NJ 07032

Trademark Events

Event DateEvent Description
Wednesday, February 15, 2023ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, October 18, 2022NEW APPLICATION ENTERED
Saturday, October 29, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 1, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, June 12, 2023ASSIGNED TO EXAMINER
Tuesday, June 13, 2023NON-FINAL ACTION WRITTEN
Tuesday, June 13, 2023NON-FINAL ACTION E-MAILED
Tuesday, June 13, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 7, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 7, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 8, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 22, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 31, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, October 11, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 31, 2023PUBLISHED FOR OPPOSITION
Tuesday, December 26, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 25, 2024SOU EXTENSION 1 GRANTED
Tuesday, June 25, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, June 25, 2024SOU EXTENSION 1 FILED
Tuesday, June 25, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 24, 2024TEAS STATEMENT OF USE RECEIVED
Wednesday, March 5, 2025STATEMENT OF USE PROCESSING COMPLETE
Tuesday, December 24, 2024USE AMENDMENT FILED
Wednesday, March 5, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, March 6, 2025ASSIGNED TO EXAMINER
Thursday, April 3, 2025SU - NON-FINAL ACTION - WRITTEN
Wednesday, July 2, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 3, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, April 3, 2025NON-FINAL ACTION E-MAILED
Wednesday, July 16, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 16, 2025ASSIGNED TO LIE
Wednesday, July 16, 2025TEAS/EMAIL CORRESPONDENCE ENTERED

Related Keywords

solutions baking antonio bread dough namely products bakery ingredients