SAN ANDRÉS CIOCCO Trademark

Trademark Overview


On Friday, October 25, 2013, a trademark application was filed for SAN ANDRÉS CIOCCO with the United States Patent and Trademark Office. The USPTO has given the SAN ANDRÉS CIOCCO trademark a serial number of 86101724. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 14, 2015. This trademark is owned by Molinos de El Salvador Anonima de Capital Variable. The SAN ANDRÉS CIOCCO trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, flour, cereal based preparations in the nature of breakfast cereal, bread, confectionery in the nature of candy, bakery products, cookies, ice cream, honey, molasses, yeast, baking powder, salt, mustard, vinegar, sauces, spices, ice; Syrup, namely, chocolate syrup, corn syrup, flavoring syrup, pancake syrup, molasses syrup, syrups for making tea, table syrup

Syrup, namely, syrups for making beverages, syrups for making soft drinks, syrups for making lemonade, malt syrup for beverages
san andrÉs ciocco

General Information


Serial Number86101724
Word MarkSAN ANDRÉS CIOCCO
Filing DateFriday, October 25, 2013
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 14, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 17, 2015

Trademark Statements


Indication of Colors claimedThe color(s) brown, gold and white is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the words "San Andres" in brown letters within a gold banner design which is outlined in white over the word "Ciocco" in brown letters outlined white; the color gray represents background and is not part of the mark.
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, flour, cereal based preparations in the nature of breakfast cereal, bread, confectionery in the nature of candy, bakery products, cookies, ice cream, honey, molasses, yeast, baking powder, salt, mustard, vinegar, sauces, spices, ice; Syrup, namely, chocolate syrup, corn syrup, flavoring syrup, pancake syrup, molasses syrup, syrups for making tea, table syrup
Goods and ServicesSyrup, namely, syrups for making beverages, syrups for making soft drinks, syrups for making lemonade, malt syrup for beverages
Translation of Words in MarkThe English translation of "Ciocco" in the mark is "Wooden log".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 1, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, August 15, 2014
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMolinos de El Salvador Anonima de Capital Variable
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Salvador
SV

Party NameMolinos de El Salvador Anonima de Capital Variable
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Salvador
SV

Trademark Events


Event DateEvent Description
Monday, December 14, 2015ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, December 14, 2015ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 12, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 17, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 17, 2015PUBLISHED FOR OPPOSITION
Wednesday, February 25, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 11, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 11, 2015ASSIGNED TO LIE
Monday, January 26, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 5, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 5, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 5, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Saturday, September 6, 2014NOTIFICATION OF FINAL REFUSAL EMAILED
Saturday, September 6, 2014FINAL REFUSAL E-MAILED
Saturday, September 6, 2014FINAL REFUSAL WRITTEN
Friday, August 15, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 15, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 15, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 21, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 21, 2014NON-FINAL ACTION E-MAILED
Friday, February 21, 2014NON-FINAL ACTION WRITTEN
Tuesday, February 11, 2014ASSIGNED TO EXAMINER
Saturday, November 2, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, November 1, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, October 29, 2013NEW APPLICATION ENTERED IN TRAM