SAMYANG Trademark

Trademark Overview


On Wednesday, December 18, 2024, a trademark application was filed for SAMYANG with the United States Patent and Trademark Office. The USPTO has given the SAMYANG trademark a serial number of 79418274. The federal status of this trademark filing is SUSPENSION LETTER - MAILED as of Wednesday, January 28, 2026. This trademark is owned by Samyang Holdings Corporation. The SAMYANG trademark is filed in the Meat & Processed Food Products category with the following description:

Processed food products against hangover in the nature of plant-based milk substitutes, plant-based cheese substitutes, plant-based imitation meat mainly based on pueraria extract, not for medical purposes; processed food products against hangover, namely, licorice plant extracts for use as ingredients of nutritional supplements and vitamins, not for medical purposes; processed food products against hangover in the nature of combined fruit and vegetable purees, fruit and vegetable granules for use in prepared meals, confit in the nature of a cooked fruit and vegetable-based spread mainly based on fruit and vegetable extracts, not for medical purposes; frozen red ginseng for use as a vegetable; processed food products against hangover in the nature of vegetable purees, vegetable granules for use in prepared meals, confit in the nature of a cooked vegetable-based spread mainly based on yam extract, not for medical purposes; fermented processed red ginseng for use as a vegetable; processe...
samyang

General Information


Serial Number79418274
Word MarkSAMYANG
Filing DateWednesday, December 18, 2024
Status653 - SUSPENSION LETTER - MAILED
Status DateWednesday, January 28, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProcessed food products against hangover in the nature of plant-based milk substitutes, plant-based cheese substitutes, plant-based imitation meat mainly based on pueraria extract, not for medical purposes; processed food products against hangover, namely, licorice plant extracts for use as ingredients of nutritional supplements and vitamins, not for medical purposes; processed food products against hangover in the nature of combined fruit and vegetable purees, fruit and vegetable granules for use in prepared meals, confit in the nature of a cooked fruit and vegetable-based spread mainly based on fruit and vegetable extracts, not for medical purposes; frozen red ginseng for use as a vegetable; processed food products against hangover in the nature of vegetable purees, vegetable granules for use in prepared meals, confit in the nature of a cooked vegetable-based spread mainly based on yam extract, not for medical purposes; fermented processed red ginseng for use as a vegetable; processed food products against hangover in the nature of bean curd, bean dip, bean-based snack foods mainly based on bean sprout extract, not for medical purposes; processed food products in the nature of plant-based milk substitutes, plant-based cheese substitutes, plant-based imitation meat against hangover mainly based on hovenia dulcis extract, not for medical purposes; processed red ginseng products, namely, preserved ginseng for use as a vegetable; red ginseng powders being processed vegetables; red ginseng jeolpyeon being sliced Korean red ginseng for use as a vegetable; red ginseng jelly for food purposes, other than confectionery; processed oils and fats for food; vegetable oils and fats for food; perilla oil being vegetable oil for food; peanut oil for food; corn oil for food; sesame oil for food; soya bean oil for food; sunflower oil for food; olive oil for food; canola oil for food

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 25, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSamyang Holdings Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKR

Trademark Events


Event DateEvent Description
Thursday, March 6, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, March 25, 2025LIMITATION FROM ORIGINAL APPLICATION ENTERED
Friday, March 28, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 28, 2025APPLICATION FILING RECEIPT MAILED
Friday, May 9, 2025CORRECTION TRANSACTION RECEIVED FROM IB
Wednesday, June 4, 2025ASSIGNED TO EXAMINER
Saturday, June 7, 2025NON-FINAL ACTION WRITTEN
Sunday, June 8, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, July 29, 2025REFUSAL PROCESSED BY MPU
Tuesday, July 29, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, August 15, 2025REFUSAL PROCESSED BY IB
Friday, November 28, 2025CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Wednesday, January 28, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 28, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 28, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 28, 2026SUSPENSION LETTER WRITTEN
Wednesday, January 28, 2026LETTER OF SUSPENSION E-MAILED
Wednesday, January 28, 2026NOTIFICATION OF LETTER OF SUSPENSION E-MAILED