| Serial Number | 78491747 |
| Word Mark | SAMURAI CHEF |
| Filing Date | Wednesday, September 29, 2004 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Wednesday, June 7, 2006 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 13, 2005 |
| Disclaimer with Predetermined Text | CHEF |
| Goods and Services | Entertainment services in the nature of an on-going television program in the field of cooking |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 7, 2004 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Samurai Chef, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Seattle, WA 98115 |
| Party Name | Samurai Chef, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Seattle, WA 98115 |
| Event Date | Event Description |
| Tuesday, August 8, 2006 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Tuesday, August 8, 2006 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, December 6, 2005 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 13, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 24, 2005 | NOTICE OF PUBLICATION |
| Monday, May 23, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, May 13, 2005 | ASSIGNED TO LIE |
| Friday, May 6, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 6, 2005 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 6, 2005 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, April 29, 2005 | ASSIGNED TO EXAMINER |
| Thursday, October 7, 2004 | NEW APPLICATION ENTERED IN TRAM |