SAMARKAND Trademark

Trademark Overview


On Monday, September 26, 2022, a trademark application was filed for SAMARKAND with the United States Patent and Trademark Office. The USPTO has given the SAMARKAND trademark a serial number of 97607137. The federal status of this trademark filing is REGISTERED as of Tuesday, February 20, 2024. The SAMARKAND trademark is filed in the Staple Food Products category with the following description:

Coffee and coffee substitutes; tea; cocoa; sugar; rice; confectionery; pastry; flour; biscuits; cakes, and preparations made from cereals; chocolate; biscuits covered with chocolate; ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; spices
samarkand

General Information


Serial Number97607137
Word MarkSAMARKAND
Filing DateMonday, September 26, 2022
Status700 - REGISTERED
Status DateTuesday, February 20, 2024
Registration Number7308320
Registration DateTuesday, February 20, 2024
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 5, 2023

Trademark Statements


Goods and ServicesCoffee and coffee substitutes; tea; cocoa; sugar; rice; confectionery; pastry; flour; biscuits; cakes, and preparations made from cereals; chocolate; biscuits covered with chocolate; ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; spices
Description of MarkThe mark consists of the term "SAMARKAND" underneath Arabic characters.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to SAMARKAND and this has no meaning in a foreign language.
Translation of Words in MarkThe wording SAMARKAND has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 12, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressDAMASCUS 00000
SY

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressDAMASCUS 00000
SY

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDAMASCUS 00000
SY

Trademark Events


Event DateEvent Description
Tuesday, February 20, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, February 20, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, December 5, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 5, 2023PUBLISHED FOR OPPOSITION
Wednesday, November 15, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 1, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 1, 2023EXAMINER'S AMENDMENT ENTERED
Wednesday, November 1, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 1, 2023EXAMINERS AMENDMENT E-MAILED
Wednesday, November 1, 2023EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 18, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 18, 2023NON-FINAL ACTION E-MAILED
Tuesday, July 18, 2023NON-FINAL ACTION WRITTEN
Monday, July 10, 2023ASSIGNED TO EXAMINER
Thursday, October 13, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, October 12, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 29, 2022NEW APPLICATION ENTERED