| Serial Number | 85632374 |
| Word Mark | SALUMISTA |
| Filing Date | Tuesday, May 22, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 1, 2024 |
| Registration Number | 4386435 |
| Registration Date | Tuesday, August 20, 2013 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 4, 2013 |
| Goods and Services | Arranging professional workshop and training courses; Education services, namely, providing seminars, workshops, educational demonstrations and training courses in the field of charcuterie, deli meats, cheese, specialty food and drinks, food preparation and retail merchandising; Providing on-line training courses in the field of charcuterie, deli meats, cheese, specialty food and drinks, food preparation and retail merchandising; Training services in the field of charcuterie, deli meats, cheese, specialty food and drinks, food preparation and retail merchandising |
| Goods and Services | Educational publications, namely, handbooks and manuals in the fields of charcuterie, deli meats, cheese, specialty food and drinks, food preparation and retail merchandising; Printed instructional, educational, and teaching materials in the field of charcuterie, deli meats, cheese, specialty food and drinks, food preparation and retail merchandising; Printed training materials in the field of charcuterie, deli meats, cheese, specialty food and drinks, food preparation and retail merchandising |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 1, 2024 |
| Primary Code | 016 |
| First Use Anywhere Date | Friday, December 2, 2011 |
| First Use In Commerce Date | Sunday, January 15, 2012 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 1, 2024 |
| Primary Code | 041 |
| First Use Anywhere Date | Friday, December 2, 2011 |
| First Use In Commerce Date | Sunday, January 15, 2012 |
| Party Name | Creminelli Fine Meats, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Salt Lake City, UT 84116 |
| Party Name | Creminelli Fine Meats, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Salt Lake City, UT 84116 |
| Party Name | Creminelli Fine Meats, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Salt Lake City, UT 84116 |
| Event Date | Event Description |
| Friday, March 1, 2024 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, August 20, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, April 17, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, April 17, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, April 17, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, February 20, 2020 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, February 20, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 20, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, February 20, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, February 20, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, February 20, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, January 22, 2020 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, January 15, 2020 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, March 27, 2019 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Monday, August 20, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 20, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 4, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 4, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 15, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 30, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, April 26, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 16, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 16, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 16, 2013 | ASSIGNED TO LIE |
| Monday, April 15, 2013 | NOTICE OF REVIVAL - E-MAILED |
| Monday, April 15, 2013 | PETITION GRANTED - RESPONSE RECEIVED |
| Monday, April 15, 2013 | ASSIGNED TO PETITION STAFF |
| Tuesday, April 9, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 9, 2013 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, April 9, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, October 3, 2012 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, October 3, 2012 | FINAL REFUSAL E-MAILED |
| Wednesday, October 3, 2012 | FINAL REFUSAL WRITTEN |
| Wednesday, September 19, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 18, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 18, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 17, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 17, 2012 | NON-FINAL ACTION E-MAILED |
| Monday, September 17, 2012 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 11, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, May 30, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 25, 2012 | NEW APPLICATION ENTERED |