SALUMIFICIO VITALI Trademark

Trademark Overview

On Wednesday, July 12, 2017, a trademark application was filed for SALUMIFICIO VITALI with the United States Patent and Trademark Office. The USPTO has given the SALUMIFICIO VITALI trademark a serial number of 79215221. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, February 3, 2025. This trademark is owned by SALUMIFICIO VITALI S.p.A.. The SALUMIFICIO VITALI trademark is filed in the Meat & Processed Food Products category with the following description:

Meat; pork meat; charcuterie; ham; cured ham; salami; [ mortadella in the nature of Bologna sausage; ] sausages; [ hotdog sausages; smoked sausages; ] bacon; lard; bacon bits [ ; smoked meat; game ]
salumificio vitali

General Information

Serial Number79215221
Word MarkSALUMIFICIO VITALI
Filing DateWednesday, July 12, 2017
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, February 3, 2025
Registration Number5420697
Registration DateTuesday, March 13, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 26, 2017

Trademark Statements

Description of MarkThe mark consists of the stylized wording "SALUMIFICIO VITALI", with "SALUMIFICIO" in smaller gold font above "VITALI" in white font. The wording is on a red rectangular shape connected to and to the left of a red circular shape, which contains a gold circle representing a smiling pig head inside of an incomplete gold circle.
Goods and ServicesMeat; pork meat; charcuterie; ham; cured ham; salami; [ mortadella in the nature of Bologna sausage; ] sausages; [ hotdog sausages; smoked sausages; ] bacon; lard; bacon bits [ ; smoked meat; game ]
NOT AVAILABLE"SALUMIFICIO"
Indication of Colors claimedThe color(s) red, white and gold is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "SALUMIFICIO" in the mark is "cured pork meat factory". The wording "VITALI" cannot be translated.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 31, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSALUMIFICIO VITALI S.p.A.
Party Type31 - New Owner After Registration
Legal Entity Type98 - Unknown
AddressCASTEL D'AIANO (BO) I-40034
IT
Party NameSALUMIFICIO VITALI S.p.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameSALUMIFICIO VITALI S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameSALUMIFICIO VITALI S.p.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events

Event DateEvent Description
Thursday, August 24, 2017SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Thursday, August 31, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 5, 2017APPLICATION FILING RECEIPT MAILED
Tuesday, October 10, 2017ASSIGNED TO EXAMINER
Friday, October 13, 2017NON-FINAL ACTION WRITTEN
Saturday, October 14, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, October 18, 2017REFUSAL PROCESSED BY MPU
Thursday, October 19, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, October 27, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 27, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 27, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 3, 2017REFUSAL PROCESSED BY IB
Wednesday, November 15, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 6, 2017NOTICE OF PUBLICATION
Wednesday, December 6, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 6, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, December 22, 2017NOTIFICATION PROCESSED BY IB
Tuesday, December 26, 2017PUBLISHED FOR OPPOSITION
Tuesday, March 13, 2018REGISTERED-PRINCIPAL REGISTER
Wednesday, June 13, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 15, 2018FINAL DISPOSITION PROCESSED
Friday, June 15, 2018FINAL DISPOSITION NOTICE SENT TO IB
Friday, July 13, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, January 10, 2019NEW REPRESENTATIVE AT IB RECEIVED
Friday, May 21, 2021NEW REPRESENTATIVE AT IB RECEIVED
Friday, December 9, 2022NEW REPRESENTATIVE AT IB RECEIVED
Saturday, December 24, 2022NEW REPRESENTATIVE AT IB RECEIVED
Saturday, May 25, 2024NEW REPRESENTATIVE AT IB RECEIVED
Thursday, July 25, 2024TEAS SECTION 71 & 15 RECEIVED
Friday, September 20, 2024CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, October 4, 2024INTERNATIONAL REGISTRATION RENEWED
Tuesday, January 28, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, February 3, 2025REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Monday, February 3, 2025NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Friday, October 3, 2025PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Wednesday, March 25, 2026INVALIDATION PROCESSED
Wednesday, March 25, 2026PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

Related Keywords

vitali salumificio sausages meat bacon smoked hotdog lard game bits bologna charcuterie