SALTBUSH Trademark

Trademark Overview

On Monday, December 4, 2023, a trademark application was filed for SALTBUSH with the United States Patent and Trademark Office. The USPTO has given the SALTBUSH trademark a serial number of 98297249. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Tuesday, March 24, 2026. This trademark is owned by Red Matter IP LLC. The SALTBUSH trademark is filed in the Meat & Processed Food Products category with the following description:

all natural meats
saltbush

General Information

Serial Number98297249
Word MarkSALTBUSH
Filing DateMonday, December 4, 2023
Status731 - SECOND EXTENSION - GRANTED
Status DateTuesday, March 24, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 28, 2025

Trademark Statements

Pseudo MarkSALT BUSH
Goods and Servicesall natural meats

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 4, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameRed Matter IP LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSaint Helena, CA 94574
US
Party NameRed Matter IP LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSaint Helena, CA 94574
US

Trademark Events

Event DateEvent Description
Monday, December 4, 2023NEW APPLICATION ENTERED
Tuesday, February 27, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 2, 2024ASSIGNED TO EXAMINER
Tuesday, July 2, 2024NON-FINAL ACTION WRITTEN
Tuesday, July 2, 2024NON-FINAL ACTION E-MAILED
Tuesday, July 2, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 2, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Wednesday, October 2, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Thursday, January 2, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 2, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 2, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 7, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 22, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 28, 2025PUBLISHED FOR OPPOSITION
Tuesday, January 28, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 25, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 9, 2025SOU TEAS EXTENSION RECEIVED
Tuesday, September 9, 2025SOU EXTENSION 1 FILED
Tuesday, September 9, 2025SOU EXTENSION 1 GRANTED
Monday, September 15, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 24, 2026SOU TEAS EXTENSION RECEIVED
Tuesday, March 24, 2026SOU EXTENSION 2 FILED
Tuesday, March 24, 2026SOU EXTENSION 2 GRANTED
Wednesday, March 25, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

saltbush meats natural