SALT, PEPPER, AND A WHOLE LOTTA PRAYER Trademark

Trademark Overview


On Thursday, October 2, 2025, a trademark application was filed for SALT, PEPPER, AND A WHOLE LOTTA PRAYER with the United States Patent and Trademark Office. The USPTO has given the SALT, PEPPER, AND A WHOLE LOTTA PRAYER trademark a serial number of 99425182. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, February 18, 2026. This trademark is owned by Helberg Ranch Inc. The SALT, PEPPER, AND A WHOLE LOTTA PRAYER trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant services featuring barbecue; Restaurant and catering services
salt, pepper, and a whole lotta prayer

General Information


Serial Number99425182
Word MarkSALT, PEPPER, AND A WHOLE LOTTA PRAYER
Filing DateThursday, October 2, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, February 18, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 10, 2026

Trademark Statements


NOT AVAILABLE"SALT" and "PEPPER"
Goods and ServicesRestaurant services featuring barbecue; Restaurant and catering services
Pseudo MarkSALT PEPPER AND A WHOLE LOT OF PRAYER

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, October 2, 2025
Primary Code043
First Use Anywhere DateFriday, May 31, 2019
First Use In Commerce DateSunday, June 30, 2019

Trademark Owner History


Party NameHelberg Ranch Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMcGregor, TX 76657

Trademark Events


Event DateEvent Description
Thursday, October 2, 2025NEW APPLICATION ENTERED
Thursday, October 2, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, October 8, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 5, 2026ASSIGNED TO EXAMINER
Friday, February 13, 2026APPROVED FOR PUB - PRINCIPAL REGISTER