SALON DE THE Trademark

Trademark Overview


On Wednesday, April 16, 1997, a trademark application was filed for SALON DE THE with the United States Patent and Trademark Office. The USPTO has given the SALON DE THE trademark a serial number of 75275867. The federal status of this trademark filing is CANCELLED - SECTION 7 as of Thursday, February 21, 2002. This trademark is owned by Bernardaud Manufacture de Limoges. The SALON DE THE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

food products, namely, processed almonds, processed dates, dairy-based chocolate food beverages, jams, jellies, fruit preserves, fruit-based snack foods, dried fruits, and marmalade

food products, namely, biscuits, bakery goods, candied nuts, brioches, tea, chocolate, pastries, crackers and crumpets
salon de the

General Information


Serial Number75275867
Word MarkSALON DE THE
Filing DateWednesday, April 16, 1997
Status711 - CANCELLED - SECTION 7
Status DateThursday, February 21, 2002
Registration Number2193329
Registration DateTuesday, October 6, 1998
Mark Drawing5T07 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 14, 1998

Trademark Statements


Goods and Servicesfood products, namely, processed almonds, processed dates, dairy-based chocolate food beverages, jams, jellies, fruit preserves, fruit-based snack foods, dried fruits, and marmalade
Goods and Servicesfood products, namely, biscuits, bakery goods, candied nuts, brioches, tea, chocolate, pastries, crackers and crumpets
Translation of Words in MarkThe English translation of "SALON DE THE" is "tea room".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code1 - Sec. 7(d) - Entire Registration
Class Status DateThursday, February 21, 2002
Primary Code029
First Use Anywhere DateSunday, November 30, 1862
First Use In Commerce DateSunday, November 30, 1919

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code1 - Sec. 7(d) - Entire Registration
Class Status DateThursday, February 21, 2002
Primary Code030
First Use Anywhere DateSunday, November 30, 1862
First Use In Commerce DateSunday, November 30, 1919

Trademark Owner History


Party NameBernardaud Manufacture de Limoges
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew York, NY 10010

Party NameBernardaud Manufacture de Limoges
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10010

Party NameBernardaud Manufacture de Limoges
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10010

Trademark Events


Event DateEvent Description
Thursday, February 21, 2002CANCELLED SECTION 7-TOTAL
Monday, December 10, 2001REQUEST FOR SECT 7 TOTAL SURRENDER FILED
Tuesday, March 21, 2000REGISTERED - SEC. 7 REQUEST ABANDONED
Monday, April 19, 1999POST REGISTRATION ACTION MAILED - SEC. 7
Thursday, July 23, 1998SEC 7 REQUEST FILED
Tuesday, October 6, 1998REGISTERED-PRINCIPAL REGISTER
Tuesday, July 14, 1998PUBLISHED FOR OPPOSITION
Friday, June 12, 1998NOTICE OF PUBLICATION
Saturday, April 25, 1998APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 30, 1998CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 29, 1997NON-FINAL ACTION MAILED
Friday, September 19, 1997ASSIGNED TO EXAMINER