SALLYCOOK Trademark

Trademark Overview


On Wednesday, August 28, 2024, a trademark application was filed for SALLYCOOK with the United States Patent and Trademark Office. The USPTO has given the SALLYCOOK trademark a serial number of 98721690. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 17, 2025. This trademark is owned by SALLYCOOK. The SALLYCOOK trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Korean traditional instant rice with vegetables (bibimbap); Crust of overcooked brown rice (nurungji)

Freeze-dried vegetables; Freeze-dried vegetables, namely, garlic and tofu; Instant potatoes; Soups; Shakes
sallycook

General Information


Serial Number98721690
Word MarkSALLYCOOK
Filing DateWednesday, August 28, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, June 17, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 17, 2025

Trademark Statements


Goods and ServicesKorean traditional instant rice with vegetables (bibimbap); Crust of overcooked brown rice (nurungji)
Goods and ServicesFreeze-dried vegetables; Freeze-dried vegetables, namely, garlic and tofu; Instant potatoes; Soups; Shakes
Pseudo MarkSALLY COOK

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 28, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 28, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSALLYCOOK
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeongnamsi, Gyeonggido 13202
KR

Party NameSALLYCOOK
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeongnamsi, Gyeonggido 13202
KR

Trademark Events


Event DateEvent Description
Wednesday, August 28, 2024NEW APPLICATION ENTERED
Wednesday, January 22, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 4, 2025ASSIGNED TO EXAMINER
Wednesday, March 5, 2025NON-FINAL ACTION E-MAILED
Wednesday, March 5, 2025NON-FINAL ACTION WRITTEN
Thursday, April 24, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 24, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 24, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, May 17, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 11, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 17, 2025PUBLISHED FOR OPPOSITION
Tuesday, June 17, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, March 5, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED