SALLYCOOK Trademark

Trademark Overview


On Wednesday, August 28, 2024, a trademark application was filed for SALLYCOOK with the United States Patent and Trademark Office. The USPTO has given the SALLYCOOK trademark a serial number of 98721690. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, August 28, 2024. This trademark is owned by SALLYCOOK. The SALLYCOOK trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Korean traditional instant rice with vegetables (bibimbap)

Freeze-dried vegetables; Freeze-dried vegetables, namely, garlic and tofu; Instant potatoes; Crust of overcooked brown rice (nurungji); Soups; Shakes
sallycook

General Information


Serial Number98721690
Word MarkSALLYCOOK
Filing DateWednesday, August 28, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, August 28, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesKorean traditional instant rice with vegetables (bibimbap)
Goods and ServicesFreeze-dried vegetables; Freeze-dried vegetables, namely, garlic and tofu; Instant potatoes; Crust of overcooked brown rice (nurungji); Soups; Shakes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 28, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 28, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSALLYCOOK
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeongnamsi, Gyeonggido 13202
KR

Trademark Events


Event DateEvent Description
Wednesday, August 28, 2024NEW APPLICATION ENTERED