SALARENQUE Trademark

Trademark Overview

On Thursday, August 5, 2010, a trademark application was filed for SALARENQUE with the United States Patent and Trademark Office. The USPTO has given the SALARENQUE trademark a serial number of 85100654. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 21, 2014. This trademark is owned by CIBAO MEAT PRODUCTS INC. The SALARENQUE trademark is filed in the Meat & Processed Food Products category with the following description:

PROCESSED MEAT, NAMELY, COOKED SAUSAGE
salarenque

General Information

Serial Number85100654
Word MarkSALARENQUE
Filing DateThursday, August 5, 2010
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 21, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 18, 2011

Trademark Statements

Goods and ServicesPROCESSED MEAT, NAMELY, COOKED SAUSAGE

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 10, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCIBAO MEAT PRODUCTS INC
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBronx, NY 10455
Party NameCIBAO MEAT PRODUCTS INC
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBronx, NY 10455

Trademark Events

Event DateEvent Description
Monday, April 21, 2014ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, April 21, 2014ABANDONMENT - NO USE STATEMENT FILED
Wednesday, September 18, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Monday, September 16, 2013EXTENSION 5 GRANTED
Monday, September 16, 2013EXTENSION 5 FILED
Monday, September 16, 2013TEAS EXTENSION RECEIVED
Tuesday, March 19, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Monday, March 18, 2013EXTENSION 4 GRANTED
Friday, March 15, 2013EXTENSION 4 FILED
Friday, March 15, 2013TEAS EXTENSION RECEIVED
Wednesday, September 19, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Tuesday, September 18, 2012EXTENSION 3 GRANTED
Saturday, September 15, 2012EXTENSION 3 FILED
Monday, September 17, 2012TEAS EXTENSION RECEIVED
Friday, March 30, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Thursday, March 29, 2012EXTENSION 2 GRANTED
Monday, March 12, 2012EXTENSION 2 FILED
Thursday, March 29, 2012CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, March 12, 2012TEAS EXTENSION RECEIVED
Saturday, September 17, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Thursday, September 15, 2011EXTENSION 1 GRANTED
Thursday, September 15, 2011EXTENSION 1 FILED
Thursday, September 15, 2011TEAS EXTENSION RECEIVED
Tuesday, March 15, 2011NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 18, 2011PUBLISHED FOR OPPOSITION
Wednesday, December 29, 2010NOTICE OF PUBLICATION
Wednesday, December 15, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 15, 2010ASSIGNED TO LIE
Monday, November 22, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 22, 2010ASSIGNED TO EXAMINER
Tuesday, August 10, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, August 9, 2010NEW APPLICATION ENTERED IN TRAM

Related Keywords

salarenque sausage cooked namely meat processed