SALAMI PORK RIND ESTELAR Trademark
Trademark Overview
On Monday, March 24, 2025, a trademark application was filed for SALAMI PORK RIND ESTELAR with the United States Patent and Trademark Office. The USPTO has given the SALAMI PORK RIND ESTELAR trademark a serial number of 99100178. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Wednesday, October 1, 2025. This trademark is owned by INDUVECA, S.A.. The SALAMI PORK RIND ESTELAR trademark is filed in the Meat & Processed Food Products category with the following description:
Salami; Ham; Processed meat; Meat, fish, poultry and game, not live; Sausages; Meat extract for culinary purposes
General Information
Serial Number | 99100178 |
Word Mark | SALAMI PORK RIND ESTELAR |
Filing Date | Monday, March 24, 2025 |
Status | 680 - APPROVED FOR PUBLICATION |
Status Date | Wednesday, October 1, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Salami; Ham; Processed meat; Meat, fish, poultry and game, not live; Sausages; Meat extract for culinary purposes |
NOT AVAILABLE | "salami pork rind" |
Translation of Words in Mark | The English translation of the Spanish wording ESTELAR in the mark is "STELLAR". |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 24, 2025 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | INDUVECA, S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Santo Domingo 00000 DO |
Trademark Events
Event Date | Event Description |
Monday, March 24, 2025 | NEW APPLICATION ENTERED |
Monday, March 24, 2025 | APPLICATION FILING RECEIPT MAILED |
Thursday, July 10, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, August 22, 2025 | ASSIGNED TO EXAMINER |
Tuesday, September 2, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, September 2, 2025 | NON-FINAL ACTION E-MAILED |
Tuesday, September 2, 2025 | NON-FINAL ACTION WRITTEN |
Monday, September 8, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 8, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, September 8, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, October 1, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |