Serial Number | 77381936 |
Word Mark | SALADTOWN |
Filing Date | Monday, January 28, 2008 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, August 12, 2016 |
Registration Number | 3733142 |
Registration Date | Tuesday, January 5, 2010 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 20, 2009 |
Goods and Services | Freshly prepared health food products, namely, garden salads; soups |
Goods and Services | Freshly prepared health food products, namely, salad dressings; hot and cold prepared sandwich wraps and submarine sandwiches; prepared coffee and tea |
Goods and Services | Non-alcoholic beverages, namely, carbonated beverages |
Goods and Services | Franchising services, namely, restaurant franchising and offering technical assistance in the establishment, organization and operation of restaurants; providing advertising and promotional services; and restaurant operation consulting services |
Goods and Services | Restaurant interior design services |
Goods and Services | Restaurant services, namely, the preparation of foods and beverages in restaurant establishments |
Pseudo Mark | SALAD TOWN |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 12, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 12, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 12, 2016 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 12, 2016 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 12, 2016 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 12, 2016 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PIZZATOWN LIMITED |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Halifax B3T1L7 CA |
Party Name | PIZZATOWN LIMITED |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Halifax B3T1L7 CA |
Party Name | PIZZATOWN LIMITED |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Halifax B3T1L7 CA |
Event Date | Event Description |
Friday, August 12, 2016 | CANCELLED SEC. 8 (6-YR) |
Tuesday, February 10, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, January 5, 2010 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 20, 2009 | PUBLISHED FOR OPPOSITION |
Wednesday, September 30, 2009 | NOTICE OF PUBLICATION |
Monday, September 14, 2009 | ELECTRONIC RECORD REVIEW COMPLETE |
Friday, September 11, 2009 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Friday, September 4, 2009 | ATTORNEY REVIEW COMPLETED |
Friday, September 4, 2009 | 1(B) BASIS DELETED; NEW BASIS REQUESTED |
Thursday, August 27, 2009 | NOTICE OF ALLOWANCE CANCELLED |
Friday, September 4, 2009 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
Thursday, September 3, 2009 | ASSIGNED TO PETITION STAFF |
Thursday, August 27, 2009 | PETITION TO DIRECTOR - CHANGE BASIS - RECEIVED |
Thursday, August 27, 2009 | PAPER RECEIVED |
Friday, October 17, 2008 | EXTENSION 1 GRANTED |
Thursday, October 9, 2008 | EXTENSION 1 FILED |
Wednesday, October 15, 2008 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, October 9, 2008 | PAPER RECEIVED |
Tuesday, September 9, 2008 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 17, 2008 | PUBLISHED FOR OPPOSITION |
Wednesday, May 28, 2008 | NOTICE OF PUBLICATION |
Friday, May 9, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 9, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 9, 2008 | EXAMINER'S AMENDMENT MAILED |
Thursday, May 8, 2008 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 8, 2008 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, May 6, 2008 | ASSIGNED TO EXAMINER |
Wednesday, April 2, 2008 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Tuesday, April 1, 2008 | ASSIGNED TO LIE |
Thursday, March 20, 2008 | PAPER RECEIVED |
Friday, February 1, 2008 | NOTICE OF PSEUDO MARK MAILED |
Thursday, January 31, 2008 | NEW APPLICATION ENTERED IN TRAM |