SAKURA Trademark

Trademark Overview

On Tuesday, December 14, 1999, a trademark application was filed for SAKURA with the United States Patent and Trademark Office. The USPTO has given the SAKURA trademark a serial number of 75871661. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, March 22, 2022. The SAKURA trademark is filed in the Meat & Processed Food Products category with the following description:

snack food items, namely, shrimp flavored flour based product in the form of puffed wheat dough chips
sakura

General Information

Serial Number75871661
Word MarkSAKURA
Filing DateTuesday, December 14, 1999
Status800 - REGISTERED AND RENEWED
Status DateTuesday, March 22, 2022
Registration Number2507993
Registration DateTuesday, November 13, 2001
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 16, 2001

Trademark Statements

Goods and Servicessnack food items, namely, shrimp flavored flour based product in the form of puffed wheat dough chips
Translation of Words in MarkThe English translation of "SAKURA" is "CHERRY" or "CHERRY BLOSSOM".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 27, 2000
Primary Code029
First Use Anywhere DateTuesday, July 18, 2000
First Use In Commerce DateTuesday, July 18, 2000

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSouth San Francisco, CA 94080
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSouth San Francisco, CA 94080
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSouth San Francisco, CA 94080

Trademark Events

Event DateEvent Description
Tuesday, March 22, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, March 22, 2022REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Tuesday, March 22, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 22, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, November 15, 2021TEAS SECTION 8 & 9 RECEIVED
Friday, April 1, 2011REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, April 1, 2011REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 29, 2011REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, March 29, 2011PAPER RECEIVED
Sunday, November 25, 2007REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, November 19, 2007ASSIGNED TO PARALEGAL
Tuesday, November 13, 2007REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, November 13, 2007PAPER RECEIVED
Monday, January 22, 2007CASE FILE IN TICRS
Tuesday, November 13, 2001REGISTERED-PRINCIPAL REGISTER
Monday, May 21, 2001ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, May 18, 2001ASSIGNED TO EXAMINER
Tuesday, May 15, 2001STATEMENT OF USE PROCESSING COMPLETE
Thursday, April 26, 2001USE AMENDMENT FILED
Tuesday, April 10, 2001NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 16, 2001PUBLISHED FOR OPPOSITION
Friday, December 15, 2000NOTICE OF PUBLICATION
Monday, September 11, 2000APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 6, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 23, 2000NON-FINAL ACTION MAILED

Related Keywords

sakura form product puffed wheat chips dough based flour items food