SAKGENIE Trademark

Trademark Overview


On Friday, August 20, 2021, a trademark application was filed for SAKGENIE with the United States Patent and Trademark Office. The USPTO has given the SAKGENIE trademark a serial number of 90893106. The federal status of this trademark filing is ABANDONED - AFTER INTER-PARTES DECISION as of Friday, October 28, 2022. The SAKGENIE trademark is filed in the Staple Food Products category with the following description:

Pastry; Sandwiches; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bases for bakery goods; Biscuits and bread; Biscuits, tarts, cakes made with cereals; Chocolate covered cookies; Chocolate sauce; Chocolates and chocolate-based ready to eat candies and snacks; Coffee beans; Coffee beverages with milk; Coffee, tea, cocoa and artificial coffee; Confectionery for decorating Christmas trees; Cookies and crackers; Cookies with nuts; Egg rolls; Extruded corn snacks; Food package combinations consisting primarily of bread, crackers and/or cookies; Fruit flavourings for food or beverages, except essences; Mixes for bakery goods; Savoury and salted biscuits; Shortbread biscuits; Snack foods, namely, chocolate-based snack foods; Sugar, honey, treacle; Wafer biscuits
sakgenie

General Information


Serial Number90893106
Word MarkSAKGENIE
Filing DateFriday, August 20, 2021
Status604 - ABANDONED - AFTER INTER-PARTES DECISION
Status DateFriday, October 28, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 5, 2022

Trademark Statements


Goods and ServicesPastry; Sandwiches; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bases for bakery goods; Biscuits and bread; Biscuits, tarts, cakes made with cereals; Chocolate covered cookies; Chocolate sauce; Chocolates and chocolate-based ready to eat candies and snacks; Coffee beans; Coffee beverages with milk; Coffee, tea, cocoa and artificial coffee; Confectionery for decorating Christmas trees; Cookies and crackers; Cookies with nuts; Egg rolls; Extruded corn snacks; Food package combinations consisting primarily of bread, crackers and/or cookies; Fruit flavourings for food or beverages, except essences; Mixes for bakery goods; Savoury and salted biscuits; Shortbread biscuits; Snack foods, namely, chocolate-based snack foods; Sugar, honey, treacle; Wafer biscuits

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateFriday, October 28, 2022
Primary Code030
First Use Anywhere DateTuesday, June 29, 2021
First Use In Commerce DateTuesday, June 29, 2021

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSichuan Province 626000
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSichuan Province 626000
CN

Trademark Events


Event DateEvent Description
Friday, October 28, 2022ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION
Friday, October 28, 2022ABANDONMENT - AFTER INTER PARTES DECISION
Friday, October 28, 2022OPPOSITION TERMINATED NO. 999999
Friday, October 28, 2022OPPOSITION SUSTAINED NO. 999999
Wednesday, July 27, 2022OPPOSITION INSTITUTED NO. 999999
Wednesday, July 27, 2022OPPOSITION PAPERS RECEIVED AT TTAB
Tuesday, July 5, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 5, 2022PUBLISHED FOR OPPOSITION
Wednesday, June 15, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, May 27, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 24, 2022ASSIGNED TO EXAMINER
Thursday, October 7, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, August 24, 2021NEW APPLICATION ENTERED IN TRAM