SAINT GIUSEPPE'S HEAVENLY PIZZA Trademark
Trademark Overview
On Tuesday, April 3, 2018, a trademark application was filed for SAINT GIUSEPPE'S HEAVENLY PIZZA with the United States Patent and Trademark Office. The USPTO has given the SAINT GIUSEPPE'S HEAVENLY PIZZA trademark a serial number of 87861211. The federal status of this trademark filing is ABANDONED - EXPRESS as of Wednesday, February 6, 2019. This trademark is owned by Schillling, Robert T. The SAINT GIUSEPPE'S HEAVENLY PIZZA trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:
Caesar salad; Garden salads; Vegetable salads
Calzones; Ice-cream; Ice cream; Ice cream desserts; Pizza; Pizzas; Pizzas; Sandwiches; Spaghetti; Spaghetti with meatballs; Fresh pizza
Root beer; Root beers; Soft drinks; Club soda; Colas; Pop
General Information
| Serial Number | 87861211 |
| Word Mark | SAINT GIUSEPPE'S HEAVENLY PIZZA |
| Filing Date | Tuesday, April 3, 2018 |
| Status | 601 - ABANDONED - EXPRESS |
| Status Date | Wednesday, February 6, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Caesar salad; Garden salads; Vegetable salads |
| Goods and Services | Calzones; Ice-cream; Ice cream; Ice cream desserts; Pizza; Pizzas; Pizzas; Sandwiches; Spaghetti; Spaghetti with meatballs; Fresh pizza |
| Goods and Services | Root beer; Root beers; Soft drinks; Club soda; Colas; Pop |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 1, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, May 9, 1997 |
| First Use In Commerce Date | Friday, May 9, 1997 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 21, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, May 9, 1997 |
| First Use In Commerce Date | Friday, May 9, 1997 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 21, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, May 9, 1997 |
| First Use In Commerce Date | Friday, May 9, 1997 |
Trademark Owner History
| Party Name | Schilling, Joseph D |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | East Moline, IL 61244 |
| Party Name | Schillling, Robert T |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | East Moline, IL 61244 |
Trademark Events
| Event Date | Event Description |
| Wednesday, February 6, 2019 | ABANDONMENT NOTICE E-MAILED - EXPRESS ABANDONMENT |
| Wednesday, February 6, 2019 | ABANDONMENT - EXPRESS MAILED |
| Tuesday, February 5, 2019 | TEAS EXPRESS ABANDONMENT RECEIVED |
| Tuesday, August 21, 2018 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, August 21, 2018 | FINAL REFUSAL E-MAILED |
| Tuesday, August 21, 2018 | FINAL REFUSAL WRITTEN |
| Wednesday, August 1, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 31, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 31, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 24, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, July 24, 2018 | NON-FINAL ACTION E-MAILED |
| Tuesday, July 24, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, July 20, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, April 11, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, April 6, 2018 | NEW APPLICATION ENTERED IN TRAM |
