SAINT ALBRAY Trademark

Trademark Overview


On Friday, January 30, 2004, a trademark application was filed for SAINT ALBRAY with the United States Patent and Trademark Office. The USPTO has given the SAINT ALBRAY trademark a serial number of 79003560. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Wednesday, January 31, 2024. This trademark is owned by BONGRAIN S.A. (Société Anonyme à Directoire et Conseil de Surveillance). The SAINT ALBRAY trademark is filed in the Meat & Processed Food Products category with the following description:

Milk; cheese and dairy products excluding ice cream, ice milk and frozen yogurt
saint albray

General Information


Serial Number79003560
Word MarkSAINT ALBRAY
Filing DateFriday, January 30, 2004
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateWednesday, January 31, 2024
Registration Number3114405
Registration DateTuesday, July 11, 2006
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 18, 2006

Trademark Statements


Goods and ServicesMilk; cheese and dairy products excluding ice cream, ice milk and frozen yogurt
Description of the Colors ClaimedThe mark comprises cheese packaged in the shape of a six petal flower, the label on the top of the cheese is in varying colors of beige with a brown border and a lightened beige central portion, the top label includes the words SAINT ALBRAY with an underline, the words CREMEUX ET GOURMAND, the words FROMAGERIE A JURANCON and applicant's tree logo all in varying colors of brown, the cheese is surrounded by an edge label that is in varying colors of beige, the edge label includes the words SAINT ALBRAY, the words CREMEUX ET GOURMAND and cartouches all in varying colors of brown which repeat along the length of the edge label.
Indication of Colors claimedVarying colors of beige and brown are claimed as features of the mark.
Translation of Words in MarkThe English translation of the words "FROMAGERIE A JURANCON" in the mark is "cheesery of Jurancon". The English translation of the words "CREMEUX ET GOURMAND" in the mark is "creamy and greedy". The English translation of the French wording "CALCIUM ESSENTIEL" is "ESSENTIAL CALCIUM".
NOT AVAILABLECREMEUX and FROMAGERIE A JURACON and CALCIUM

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, August 30, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSAVENCIA SA
Party Type31 - New Owner After Registration
Legal Entity Type98 - Unknown
AddressFR

Party NameBONGRAIN S.A. (Société Anonyme à Directoire et Conseil de Surveillance)
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR

Party NameBONGRAIN S.A. (Société Anonyme à Directoire et Conseil de Surveillance)
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR

Party NameBONGRAIN S.A. (Société Anonyme à Directoire et Conseil de Surveillance)
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Thursday, November 4, 2004REFUSAL PROCESSED BY IB
Thursday, July 29, 2004SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, August 2, 2004NEW APPLICATION ENTERED
Sunday, August 22, 2004ASSIGNED TO EXAMINER
Tuesday, October 5, 2004NON-FINAL ACTION WRITTEN
Wednesday, October 6, 2004NON-FINAL ACTION MAILED
Tuesday, June 7, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, March 22, 2005PAPER RECEIVED
Tuesday, March 22, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 25, 2005AMENDMENT FROM APPLICANT ENTERED
Tuesday, May 10, 2005EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 10, 2005EXAMINERS AMENDMENT MAILED
Tuesday, May 10, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 11, 2005AMENDMENT FROM APPLICANT ENTERED
Tuesday, May 17, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 23, 2005ASSIGNED TO LIE
Thursday, March 15, 2007FINAL DISPOSITION PROCESSED
Wednesday, December 14, 2005PAPER RECEIVED
Thursday, December 29, 2005NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, December 29, 2005NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, January 19, 2006NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, March 29, 2006NOTICE OF PUBLICATION
Tuesday, April 18, 2006PUBLISHED FOR OPPOSITION
Tuesday, July 11, 2006REGISTERED-PRINCIPAL REGISTER
Thursday, December 7, 2006CHANGE OF OWNER RECEIVED FROM IB
Tuesday, March 13, 2007FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, September 4, 2015CHANGE OF NAME/ADDRESS REC'D FROM IB
Thursday, March 15, 2007FINAL DISPOSITION NOTICE SENT TO IB
Friday, April 18, 2008FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, May 6, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 6, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, August 30, 2013CANCELLED SECTION 71
Monday, February 17, 2014INTERNATIONAL REGISTRATION RENEWED
Wednesday, April 30, 2014TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Wednesday, May 14, 2014TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Friday, June 13, 2014TOTAL INVALIDATION PROCESSED BY THE IB
Saturday, August 17, 2024DEATH OF INTERNATIONAL REGISTRATION
Saturday, August 17, 2024NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Monday, March 7, 2016CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Friday, February 26, 2016CORRECTION TRANSACTION RECEIVED FROM IB