Serial Number | 74423519 |
Word Mark | SAILOR BRAND SUPREME QUALITY FROM USA |
Filing Date | Thursday, August 12, 1993 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Thursday, April 16, 2015 |
Registration Number | 1925614 |
Registration Date | Tuesday, October 10, 1995 |
Mark Drawing | 3T13 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 18, 1995 |
Disclaimer with Predetermined Text | "SUPREME QUALITY", "USA", and "BRAND" |
Description of Mark | The word "SAILOR" is yellow with black shadowing around each of the letters. The word "BRAND" is made up of solid black letters with no shadowing. The words "SUPREME QUALITY" and the words "FROM USA" are made up of solid white letters with no shadowing. The ship's wheel is brown. The face and hands of the sailor are flesh tones. The pipe the sailor is holding in his left hand is brown. The sailor's hat and scarf are both blue. The sailor's shirt is white. The staff the sailor is holding in his right hand is brown. The ribbon shown on the bottom of the mark is made up of three substantially horizontal stripes. The top stripe of the ribbon is blue, the middle stripe is white and the bottom stripe is red. The background the mark is depicted upon is solid red. |
Goods and Services | canned seafood |
Lining/Stippling Statement | The drawing is lined for the colors blue, red and brown. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 30, 1993 |
Primary Code | 029 |
First Use Anywhere Date | Friday, July 31, 1987 |
First Use In Commerce Date | Friday, July 31, 1987 |
Party Name | NOT AVAILABLE |
Party Type | 40 - New Owner After Registration |
Legal Entity Type | 01 - Individual |
Address | CARMEL, CA 93921 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Carmel, CA 93921 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Carmel, CA 93921 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Carmel, CA 93921 |
Event Date | Event Description |
Thursday, April 16, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Thursday, April 16, 2015 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
Thursday, April 16, 2015 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Thursday, April 16, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, April 2, 2015 | TEAS SECTION 8 & 9 RECEIVED |
Thursday, April 2, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, April 12, 2005 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Tuesday, April 12, 2005 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, April 12, 2005 | ASSIGNED TO PARALEGAL |
Monday, March 7, 2005 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
Monday, March 7, 2005 | PAPER RECEIVED |
Saturday, July 21, 2001 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Monday, May 21, 2001 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Tuesday, October 10, 1995 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 18, 1995 | PUBLISHED FOR OPPOSITION |
Friday, June 16, 1995 | NOTICE OF PUBLICATION |
Monday, March 13, 1995 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, February 17, 1995 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 11, 1995 | NON-FINAL ACTION MAILED |
Tuesday, July 26, 1994 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Thursday, July 14, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, June 14, 1994 | EXAMINER'S AMENDMENT MAILED |
Friday, May 27, 1994 | EXAMINER'S AMENDMENT MAILED |
Monday, March 7, 1994 | NON-FINAL ACTION MAILED |
Thursday, January 6, 1994 | NON-FINAL ACTION MAILED |
Monday, November 29, 1993 | ASSIGNED TO EXAMINER |