SAIGON KITCHEN EST. 1985 SK Trademark

Trademark Overview


On Tuesday, April 18, 2017, a trademark application was filed for SAIGON KITCHEN EST. 1985 SK with the United States Patent and Trademark Office. The USPTO has given the SAIGON KITCHEN EST. 1985 SK trademark a serial number of 87416201. The federal status of this trademark filing is ABANDONED - EXPRESS AFTER PUB as of Thursday, December 3, 2020. This trademark is owned by Saigon Kitchen LLC. The SAIGON KITCHEN EST. 1985 SK trademark is filed in the Staple Food Products category with the following description:

Condiment, namely, pepper sauce; Seasoning mixes; Seasonings; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Curry powder; Dipping sauces; Edible spices; Fermented hot pepper paste for use as a seasoning; Food seasonings; Hot sauce; Natural spices; Organic spices; Pepper spice; Sauces; Savory sauces used as condiments; Soy sauce; Teriyaki sauce
saigon kitchen est. 1985 sk

General Information


Serial Number87416201
Word MarkSAIGON KITCHEN EST. 1985 SK
Filing DateTuesday, April 18, 2017
Status605 - ABANDONED - EXPRESS AFTER PUB
Status DateThursday, December 3, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 5, 2017

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"SAIGON KITCHEN EST. 1985"
Description of MarkThe mark consists of the wording "SAIGON KITCHEN" between two parallel lines, with the wording "EST. 1985" appearing below and interrupting the bottom line, all underneath the lettering "SK" rotated 90 degrees counter clockwise, with the "K" forming the design of a bowl containing two chopsticks.
Goods and ServicesCondiment, namely, pepper sauce; Seasoning mixes; Seasonings; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Curry powder; Dipping sauces; Edible spices; Fermented hot pepper paste for use as a seasoning; Food seasonings; Hot sauce; Natural spices; Organic spices; Pepper spice; Sauces; Savory sauces used as condiments; Soy sauce; Teriyaki sauce
Pseudo MarkSAIGON KITCHEN EST. NINETEEN EIGHTY FIVE SK
Pseudo MarkSAIGON KITCHEN ESTABLISHED NINETEEN EIGHTY FIVE SK

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateThursday, December 3, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSaigon Kitchen LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHartford, CT 06103

Party NameSaigon Kitchen LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHartford, CT 06103

Trademark Events


Event DateEvent Description
Thursday, December 3, 2020ABANDONMENT NOTICE E-MAILED - AFTER PUBLICATION
Thursday, December 3, 2020ABANDONMENT - AFTER PUBLICATION
Wednesday, December 2, 2020TEAS EXPRESS ABANDONMENT RECEIVED
Thursday, April 23, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 22, 2020EXTENSION 5 GRANTED
Thursday, April 16, 2020EXTENSION 5 FILED
Wednesday, April 22, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, April 16, 2020TEAS EXTENSION RECEIVED
Friday, October 11, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 9, 2019EXTENSION 4 GRANTED
Wednesday, October 9, 2019EXTENSION 4 FILED
Wednesday, October 9, 2019TEAS EXTENSION RECEIVED
Wednesday, April 3, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 1, 2019EXTENSION 3 GRANTED
Monday, April 1, 2019EXTENSION 3 FILED
Monday, April 1, 2019TEAS EXTENSION RECEIVED
Wednesday, October 10, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 8, 2018EXTENSION 2 GRANTED
Monday, October 8, 2018EXTENSION 2 FILED
Monday, October 8, 2018TEAS EXTENSION RECEIVED
Wednesday, April 11, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 9, 2018EXTENSION 1 GRANTED
Monday, April 9, 2018EXTENSION 1 FILED
Monday, April 9, 2018TEAS EXTENSION RECEIVED
Tuesday, October 31, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 5, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 5, 2017PUBLISHED FOR OPPOSITION
Wednesday, August 16, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 25, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 24, 2017EXAMINER'S AMENDMENT ENTERED
Monday, July 24, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, July 24, 2017EXAMINERS AMENDMENT E-MAILED
Monday, July 24, 2017EXAMINERS AMENDMENT -WRITTEN
Wednesday, July 12, 2017ASSIGNED TO EXAMINER
Wednesday, April 26, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, April 25, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, April 21, 2017NEW APPLICATION ENTERED IN TRAM