SAFEBAKE Trademark

Trademark Overview


On Monday, February 18, 2013, a trademark application was filed for SAFEBAKE with the United States Patent and Trademark Office. The USPTO has given the SAFEBAKE trademark a serial number of 85852805. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, August 7, 2017. This trademark is owned by Grain Millers, Inc.. The SAFEBAKE trademark is filed in the Chemical Products and Staple Food Products categories with the following description:

Dough enhancers made from flaxseed for use in manufacturing food to improve texture and increase moisture absorption

Flaxseed for human consumption; milled flaxseed for human consumption; processed flaxseed for human consumption; cocoa-based beverages; grain-based beverages; grain-based food beverages; bread doughs; brownie dough; cake doughs; cookie dough; dough; empanada dough; filo dough; frozen brownie dough; frozen cookie dough; frozen dough for use as pizza, bread or other bread-type products; pastry dough; phyllo dough; pizza dough; wafer doughs; mixes for making baking batters; mixes for making batters for fried foods; mixes for making batter for hushpuppies; pre-mixed pancake batter; tempura batter mix; bases for bakery goods; mixes for bakery goods; bread mixes; brownie mixes; cake mixes; cookie mixes; crepe mixes; instant doughnut mixes; mixes for making breading; mixes for making matzo balls; muffin mixes; pancake mixes; pastry mixes; pizza crust mixes; frozen, prepared and packaged entrees consisting primarily of pasta or rice; frozen, prepared and packaged meals consisting primarily of ...
safebake

General Information


Serial Number85852805
Word MarkSAFEBAKE
Filing DateMonday, February 18, 2013
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, August 7, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 11, 2014

Trademark Statements


Goods and ServicesDough enhancers made from flaxseed for use in manufacturing food to improve texture and increase moisture absorption
Goods and ServicesFlaxseed for human consumption; milled flaxseed for human consumption; processed flaxseed for human consumption; cocoa-based beverages; grain-based beverages; grain-based food beverages; bread doughs; brownie dough; cake doughs; cookie dough; dough; empanada dough; filo dough; frozen brownie dough; frozen cookie dough; frozen dough for use as pizza, bread or other bread-type products; pastry dough; phyllo dough; pizza dough; wafer doughs; mixes for making baking batters; mixes for making batters for fried foods; mixes for making batter for hushpuppies; pre-mixed pancake batter; tempura batter mix; bases for bakery goods; mixes for bakery goods; bread mixes; brownie mixes; cake mixes; cookie mixes; crepe mixes; instant doughnut mixes; mixes for making breading; mixes for making matzo balls; muffin mixes; pancake mixes; pastry mixes; pizza crust mixes; frozen, prepared and packaged entrees consisting primarily of pasta or rice; frozen, prepared and packaged meals consisting primarily of pasta or rice; bakery desserts; bakery goods; bakery products; biscuits; bread; bread rolls; bread sticks; brownies; buns; cakes; cereal bars; cereal-based snack foods; cookies; cup cakes; donuts; doughnuts; empanadas; flapjacks; flat bread; fresh pasta; fresh pizza; grain-based beverages; grain-based chips; grain-based snack foods; granola-based snack bars; macaroni; uncooked macaroni; muffins; noodles; oatmeal; packaged meal mixes consisting primarily of pasta or rice; pasta; pastry; pie crusts; pizza; pizza crust; pizza dough; ready to eat, cereal derived food bars; ready-to-eat cereals; snack cakes; soft pretzels; spaghetti; waffles; breakfast cereals; cereal-based snack food; processed cereals; processed grains; processed oats; processed wheat; rolled oats; wafers
Pseudo MarkSAFE BAKE

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateSaturday, October 4, 2014
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 26, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGrain Millers, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEden Prairie, MN 55344

Party NameGrain Millers, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEden Prairie, MN 55344

Trademark Events


Event DateEvent Description
Monday, August 7, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, August 7, 2017ABANDONMENT - NO USE STATEMENT FILED
Thursday, January 5, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 3, 2017EXTENSION 4 GRANTED
Tuesday, January 3, 2017EXTENSION 4 FILED
Tuesday, January 3, 2017TEAS EXTENSION RECEIVED
Wednesday, June 22, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 21, 2016EXTENSION 3 GRANTED
Monday, June 13, 2016EXTENSION 3 FILED
Monday, June 13, 2016TEAS EXTENSION RECEIVED
Friday, January 8, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 7, 2016EXTENSION 2 GRANTED
Tuesday, December 22, 2015EXTENSION 2 FILED
Tuesday, December 22, 2015TEAS EXTENSION RECEIVED
Thursday, July 30, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 29, 2015EXTENSION 1 GRANTED
Thursday, July 2, 2015EXTENSION 1 FILED
Saturday, July 25, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, July 2, 2015TEAS EXTENSION RECEIVED
Thursday, July 2, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 6, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 11, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 11, 2014PUBLISHED FOR OPPOSITION
Wednesday, October 22, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 8, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, October 6, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, October 4, 2014EXAMINER'S AMENDMENT ENTERED
Saturday, October 4, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Saturday, October 4, 2014EXAMINERS AMENDMENT E-MAILED
Saturday, October 4, 2014EXAMINERS AMENDMENT -WRITTEN
Friday, July 25, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 25, 2014NON-FINAL ACTION E-MAILED
Friday, July 25, 2014NON-FINAL ACTION WRITTEN
Thursday, July 17, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 16, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 16, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 16, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 16, 2014NON-FINAL ACTION E-MAILED
Thursday, January 16, 2014NON-FINAL ACTION WRITTEN
Thursday, January 16, 2014PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, January 6, 2014WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST
Friday, December 20, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, December 20, 2013ASSIGNED TO LIE
Tuesday, November 26, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 25, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 25, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 25, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 10, 2013NOTIFICATION OF PRIORITY ACTION E-MAILED
Monday, June 10, 2013PRIORITY ACTION E-MAILED
Monday, June 10, 2013PRIORITY ACTION WRITTEN
Monday, June 3, 2013ASSIGNED TO EXAMINER
Wednesday, February 27, 2013NOTICE OF PSEUDO MARK E-MAILED
Tuesday, February 26, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, February 21, 2013NEW APPLICATION ENTERED IN TRAM