Serial Number | 90690738 |
Word Mark | SAFCOL THE SEAFOOD EXPERTS VICTORIA GOLD LABEL ABALONE WATER AND SALT ADDED |
Filing Date | Wednesday, May 5, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 9, 2022 |
Registration Number | 6811766 |
Registration Date | Tuesday, August 9, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 24, 2022 |
Description of Mark | The mark consists of a shaded rectangular can label, bordered with a straight line at its top and bottom, and containing two main sections, with the following elements. The first section shows, from top to bottom: the stylized wording, "SAFCOL", arched and framed within a curved shaded rectangle; the design of a fish; the wording, "THE SEAFOOD EXPERTS", the contoured outlined wording, "VICTORIA", the wording, "GOLD LABEL"; the pictorial representation of two pieces of abalone snail meat; the contoured outlined wording, "ABALONE"; the wording, "WATER AND SALT ADDED". The second section shows, from top to bottom: three series of non-Latin Asian characters staired left to right, the second series being contoured and outlined; the pictorial representation of an abalone snail shell, encased within a double-lined irregular square frame; non-Latin Asian characters. |
Goods and Services | Abalone, namely, canned abalone, not live; broths and soups |
Transliteration Statement | The non-Latin characters in the mark transliterate to XUE KE; WEI DUO LI YA; JIN PAI; QING TANG BAO YU and this means SAFCOL; VICTORIA; GOLD LABEL; CLEAR BROTH ABALONE, respectively, in English. |
Disclaimer with Predetermined Text | "SEAFOOD", "ABALONE", "WATER AND SALT" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "QING TANG BAO YU" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 6, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, January 1, 2017 |
First Use In Commerce Date | Sunday, January 1, 2017 |
Party Name | Safcol Holdings (Hong Kong) Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Cheung ShaWan, Kowloon HK |
Party Name | Safcol Holdings (Hong Kong) Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Cheung ShaWan, Kowloon HK |
Party Name | Safcol Holdings (Hong Kong) Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Cheung ShaWan, Kowloon HK |
Event Date | Event Description |
Tuesday, August 9, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, August 9, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 24, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 24, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, May 4, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, April 21, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, April 21, 2022 | EXAMINER'S AMENDMENT ENTERED |
Thursday, April 21, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, April 21, 2022 | EXAMINERS AMENDMENT E-MAILED |
Thursday, April 21, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, April 19, 2022 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, April 12, 2022 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Tuesday, March 29, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 29, 2022 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, March 29, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, March 29, 2022 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, March 29, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Sunday, December 26, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Sunday, December 26, 2021 | NON-FINAL ACTION E-MAILED |
Sunday, December 26, 2021 | NON-FINAL ACTION WRITTEN |
Sunday, December 19, 2021 | ASSIGNED TO EXAMINER |
Saturday, August 7, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, August 6, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, May 8, 2021 | NEW APPLICATION ENTERED IN TRAM |