Serial Number | 78735513 |
Word Mark | SACLA' |
Filing Date | Tuesday, October 18, 2005 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Friday, May 26, 2017 |
Registration Number | 3226915 |
Registration Date | Tuesday, April 10, 2007 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 23, 2007 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Vegetables preserved in oil namely, [ mushrooms, artichokes, ] [ mixed beans, peppers,] sun dried tomatoes, [and vegetables; preserved olives, tomato paste, tomato puree; tapanades, namely, green olive tapanades and black olive tapanades; vegetable toppings] |
Goods and Services | Sauces, namely[ vegetable sauces], sauces made of basil, sun-dried tomatoes, olives, peppers and [artichokes,] tomato sauces, sauces for pasta, pesto sauces, sauces made of cherry tomato and parmesan, cherry tomato, olives and garlic,[ mixed meats and tomato, tuna, tomato and olives] |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 25, 2005 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, September 30, 2003 |
First Use In Commerce Date | Wednesday, June 30, 2004 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 25, 2005 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, September 30, 2003 |
First Use In Commerce Date | Wednesday, June 30, 2004 |
Party Name | F.LLI Sacla' S.p.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | Torino 10129 IT |
Party Name | F.LLI Sacla' S.p.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | Torino 10129 IT |
Party Name | F.LLI Sacla' S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | Torino 10129 IT |
Event Date | Event Description |
Friday, September 22, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, May 26, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Friday, May 26, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Friday, May 26, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Friday, May 26, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, March 31, 2017 | TEAS SECTION 8 & 9 RECEIVED |
Thursday, April 25, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED |
Thursday, April 25, 2013 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Thursday, April 25, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, April 8, 2013 | TEAS SECTION 8 RECEIVED |
Tuesday, November 3, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, September 9, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, April 10, 2007 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 23, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, January 3, 2007 | NOTICE OF PUBLICATION |
Tuesday, December 5, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Sunday, December 3, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, November 24, 2006 | AMENDMENT FROM APPLICANT ENTERED |
Tuesday, October 31, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, November 20, 2006 | ASSIGNED TO LIE |
Tuesday, October 31, 2006 | PAPER RECEIVED |
Monday, April 24, 2006 | NON-FINAL ACTION MAILED |
Friday, April 21, 2006 | NON-FINAL ACTION WRITTEN |
Friday, April 21, 2006 | ASSIGNED TO EXAMINER |
Tuesday, October 25, 2005 | NEW APPLICATION ENTERED IN TRAM |