| Serial Number | 79420898 |
| Word Mark | SACCHI |
| Filing Date | Thursday, December 19, 2024 |
| Status | 645 - FINAL REFUSAL - MAILED |
| Status Date | Thursday, March 5, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Fungal spores for agricultural purposes; mushrooms, fresh; truffles, fresh; fresh edible white jelly mushrooms; edible mushrooms, fresh; oyster mushrooms, fresh; fresh shiitake. |
| Description of Mark | The mark consists of the stylized wording "SACCHI" below a design of a crown. |
| Goods and Services | Foods preserved in salt being truffles; butter; artichokes, preserved; nut-based spreads; soya beans, preserved, for food; cheese; mushrooms, preserved; vegetables, preserved; oils for food; extra virgin olive oil for food; peas, preserved; preparations for making soup; charcuterie; truffles, preserved; oyster mushrooms, dried; edible mushrooms, dried; mushrooms, prepared; shiitake mushrooms, dried; mushrooms, processed; mortadella; mushroom purée; salami; truffle juice; dried truffles being edible fungi; olive paté |
| Goods and Services | Flavorings, other than essential oils, for foods; condiments being Summer Truffle Seasoning, Summer Truffle Powder Seasoning, Garlic truffle seasoning, Hot truffle seasoning, Basil truffle seasoning, Cheddar truffle seasoning, Balsamic Vinegar Cream with Truffle Flavor, Balsamic Vinegar and Truffle Pearls, Soy Sauce and Summer Truffle Condiment, Alfredo sauce, Genovese pesto with white truffle, Truffle tomato sauce, Hummus with white truffle, Truffle mayonnaise, Artichoke cream, Mushroom Truffle cream, Olive truffle cream, Porcini Truffle cream; croûtons; preserved garden herbs as seasonings; wheat flour; flour; honey; bread; pasta; freeze-dried dishes with the main ingredient being pasta; rice; cooking salt; salt for preserving foodstuffs; edible sauces; pasta sauce; truffle-flavoured pasta; polenta; truffle salt consisting primarily of salt; chocolate truffles. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 3, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 3, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 3, 2025 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SACCHI TARTUFI S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Event Date | Event Description |
| Thursday, April 3, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, April 4, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, April 4, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, June 5, 2025 | ASSIGNED TO EXAMINER |
| Monday, June 16, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 17, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, August 6, 2025 | REFUSAL PROCESSED BY MPU |
| Wednesday, August 6, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, August 23, 2025 | REFUSAL PROCESSED BY IB |
| Wednesday, February 4, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 4, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 4, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 5, 2026 | FINAL REFUSAL WRITTEN |
| Thursday, March 5, 2026 | FINAL REFUSAL E-MAILED |
| Thursday, March 5, 2026 | NOTIFICATION OF FINAL REFUSAL EMAILED |