SABRA TAVERNA Trademark

Trademark Overview


On Thursday, August 24, 2017, a trademark application was filed for SABRA TAVERNA with the United States Patent and Trademark Office. The USPTO has given the SABRA TAVERNA trademark a serial number of 87582107. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 18, 2021. This trademark is owned by Sabra Dipping Company, LLC. The SABRA TAVERNA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Packaged snacks consisting primarily of dips in the nature of hummus, guacamole, tahini, bean dips, dairy-based dips, or vegetable-based snack dips, nuts in the nature of prepared or processed nuts, cheese, and also including crisps in the nature of corn, flour or vegetable-based crisps

Packaged snacks consisting primarily of salsa, and corn and flour-based crisps, crackers, and toast
sabra taverna

General Information


Serial Number87582107
Word MarkSABRA TAVERNA
Filing DateThursday, August 24, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 18, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 17, 2018

Trademark Statements


Disclaimer with Predetermined Text"TAVERNA"
Goods and ServicesPackaged snacks consisting primarily of dips in the nature of hummus, guacamole, tahini, bean dips, dairy-based dips, or vegetable-based snack dips, nuts in the nature of prepared or processed nuts, cheese, and also including crisps in the nature of corn, flour or vegetable-based crisps
Goods and ServicesPackaged snacks consisting primarily of salsa, and corn and flour-based crisps, crackers, and toast

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 29, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 1, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSabra Dipping Company, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWhite Plains, NY 10604

Party NameSabra Dipping Company, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWhite Plains, NY 10604

Trademark Events


Event DateEvent Description
Monday, October 18, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 18, 2021ABANDONMENT - NO USE STATEMENT FILED
Friday, March 26, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, March 25, 2021EXTENSION 5 GRANTED
Wednesday, March 10, 2021EXTENSION 5 FILED
Thursday, March 25, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, March 10, 2021TEAS EXTENSION RECEIVED
Tuesday, September 1, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 28, 2020EXTENSION 4 GRANTED
Friday, August 28, 2020EXTENSION 4 FILED
Friday, August 28, 2020TEAS EXTENSION RECEIVED
Thursday, March 5, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 3, 2020EXTENSION 3 GRANTED
Tuesday, March 3, 2020EXTENSION 3 FILED
Tuesday, March 3, 2020TEAS EXTENSION RECEIVED
Tuesday, September 10, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 6, 2019EXTENSION 2 GRANTED
Friday, September 6, 2019EXTENSION 2 FILED
Friday, September 6, 2019TEAS EXTENSION RECEIVED
Thursday, February 14, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 12, 2019EXTENSION 1 GRANTED
Tuesday, February 12, 2019EXTENSION 1 FILED
Tuesday, February 12, 2019TEAS EXTENSION RECEIVED
Tuesday, September 11, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 17, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 17, 2018PUBLISHED FOR OPPOSITION
Wednesday, June 27, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 13, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 11, 2018EXAMINER'S AMENDMENT ENTERED
Monday, June 11, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, June 11, 2018EXAMINERS AMENDMENT E-MAILED
Monday, June 11, 2018EXAMINERS AMENDMENT -WRITTEN
Friday, June 1, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 1, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 1, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 1, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 1, 2017NON-FINAL ACTION E-MAILED
Friday, December 1, 2017NON-FINAL ACTION WRITTEN
Thursday, November 30, 2017ASSIGNED TO EXAMINER
Tuesday, August 29, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, August 28, 2017NEW APPLICATION ENTERED IN TRAM