SABRA Trademark

Trademark Overview

On Thursday, February 11, 2010, a trademark application was filed for SABRA with the United States Patent and Trademark Office. The USPTO has given the SABRA trademark a serial number of 77933607. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, February 5, 2022. This trademark is owned by Sabra Dipping Company, LLC. The SABRA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ salsa ]

[ vegetable salads, garden salads, ] vegetable-based spreads, [ dairy-based spreads, ] legume-based spreads, [ dairy-based dips, ] guacamole and hummus
sabra

General Information

Serial Number77933607
Word MarkSABRA
Filing DateThursday, February 11, 2010
Status800 - REGISTERED AND RENEWED
Status DateSaturday, February 5, 2022
Registration Number4020170
Registration DateTuesday, August 30, 2011
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 4, 2010

Trademark Statements

Goods and Services[ salsa ]
Goods and Services[ vegetable salads, garden salads, ] vegetable-based spreads, [ dairy-based spreads, ] legume-based spreads, [ dairy-based dips, ] guacamole and hummus
Translation of Words in MarkThe English translation of "SABRA" in the mark is NATIVE BORN in the language Hebrew.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 18, 2010
Primary Code029
First Use Anywhere DateTuesday, March 15, 2011
First Use In Commerce DateTuesday, March 15, 2011
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSaturday, February 5, 2022
Primary Code030
First Use Anywhere DateTuesday, March 15, 2011
First Use In Commerce DateTuesday, March 15, 2011

Trademark Owner History

Party NameSabra Dipping Company, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWhite Plains, NY 10601
Party NameSabra Dipping Company, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWhite Plains, NY 10604
Party NameSabra Dipping Company, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAstoria, NY 11103

Trademark Events

Event DateEvent Description
Tuesday, September 13, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, September 13, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 13, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 13, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 13, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Saturday, February 5, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Saturday, February 5, 2022REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, February 5, 2022REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Saturday, February 5, 2022REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Saturday, February 5, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, August 29, 2021TEAS SECTION 8 & 9 RECEIVED
Sunday, August 30, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, August 26, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, August 26, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, August 26, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 20, 2017TEAS SECTION 8 & 15 RECEIVED
Thursday, July 20, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 30, 2011REGISTERED-PRINCIPAL REGISTER
Wednesday, July 27, 2011NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 26, 2011LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, July 26, 2011ASSIGNED TO LIE
Saturday, July 2, 2011ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, July 1, 2011STATEMENT OF USE PROCESSING COMPLETE
Tuesday, June 28, 2011USE AMENDMENT FILED
Thursday, June 30, 2011CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, June 28, 2011TEAS STATEMENT OF USE RECEIVED
Thursday, December 23, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 21, 2010SOU EXTENSION 1 GRANTED
Tuesday, December 21, 2010SOU EXTENSION 1 FILED
Tuesday, December 21, 2010TEAS EXTENSION RECEIVED
Tuesday, June 29, 2010NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 22, 2010ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, June 22, 2010TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 4, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 4, 2010PUBLISHED FOR OPPOSITION
Friday, March 26, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, March 26, 2010ASSIGNED TO LIE
Wednesday, March 10, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 10, 2010EXAMINER'S AMENDMENT ENTERED
Wednesday, March 10, 2010NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 10, 2010EXAMINERS AMENDMENT E-MAILED
Wednesday, March 10, 2010EXAMINERS AMENDMENT -WRITTEN
Tuesday, March 9, 2010ASSIGNED TO EXAMINER
Thursday, February 18, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, February 15, 2010NEW APPLICATION ENTERED IN TRAM

Related Keywords

sabra based spreads salads vegetable dairy guacamole hummus dips legume garden