SABORI Trademark

Trademark Overview


On Monday, April 9, 2012, a trademark application was filed for SABORI with the United States Patent and Trademark Office. The USPTO has given the SABORI trademark a serial number of 85592383. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Sunday, August 17, 2014. The SABORI trademark is filed in the Meat & Processed Food Products category with the following description:

Bottled cooked meat; Canned cooked meat; Chow mein; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Dried meat; Edible decorations for meats; Edible oils and fats, fish and meat preserves; Extracts of meat; Fish and meat preserves; Flakes of dried fish meat (kezuri-bushi); Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat substitute; Frankfurters; Fresh meat; Fried meat; Hamburger; Head cheese; Hot dogs; Luncheon meats; Meat and meat extracts; Meat boiled down in soy sauce (tsukudani meat); Meat extract; Meat jellies; Meat juices; Meat paste; Meat preserves; Meat substitutes; Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Meat, fish, poultry and game; Meat, fish, poultry and game preserves; Meat, frozen; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies...
sabori

General Information


Serial Number85592383
Word MarkSABORI
Filing DateMonday, April 9, 2012
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSunday, August 17, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBottled cooked meat; Canned cooked meat; Chow mein; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Dried meat; Edible decorations for meats; Edible oils and fats, fish and meat preserves; Extracts of meat; Fish and meat preserves; Flakes of dried fish meat (kezuri-bushi); Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat substitute; Frankfurters; Fresh meat; Fried meat; Hamburger; Head cheese; Hot dogs; Luncheon meats; Meat and meat extracts; Meat boiled down in soy sauce (tsukudani meat); Meat extract; Meat jellies; Meat juices; Meat paste; Meat preserves; Meat substitutes; Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Meat, fish, poultry and game; Meat, fish, poultry and game preserves; Meat, frozen; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Meat, poultry and game; Meat-based mousse; Meat-based snack foods; Meat-based spreads; Nut meats; Packaged meats; Potted meats; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared entrées consisting primarily of lobster meat dipped in batter and fried; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meals consisting primarily of meat substitutes; Prepared meat; Preserved meats and sausages; Processed meat; Processed meat, namely, kidneys; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Salted meat; Sliced meat; Textured vegetable protein for use as a meat extender; Tinned meat; Tinned meat, fish, vegetables and fruits; Vegetable-based meat substitutes; Vietnamese cooked meats, namely, ham (jambon); Vietnamese cooked meats, namely, pork hot dogs (cha lua)

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 17, 2012
Primary Code029
First Use Anywhere DateTuesday, March 29, 1983
First Use In Commerce DateTuesday, March 29, 1983

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCHIHUAHUA 31450
MX

Trademark Events


Event DateEvent Description
Monday, August 18, 2014ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Sunday, August 17, 2014ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Sunday, August 17, 2014PREVIOUS ALLOWANCE COUNT WITHDRAWN
Sunday, August 17, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, January 19, 2014NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Sunday, January 19, 2014ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Sunday, January 19, 2014ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Wednesday, December 18, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 18, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 12, 2013ASSIGNED TO LIE
Monday, December 9, 2013TEAS REQUEST FOR RECONSIDERATION RECEIVED
Sunday, July 14, 2013NOTIFICATION OF FINAL REFUSAL EMAILED
Sunday, July 14, 2013FINAL REFUSAL E-MAILED
Sunday, July 14, 2013FINAL REFUSAL WRITTEN
Tuesday, June 18, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 18, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 18, 2013TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Sunday, March 17, 2013NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Sunday, March 17, 2013LETTER OF SUSPENSION E-MAILED
Sunday, March 17, 2013SUSPENSION LETTER WRITTEN
Tuesday, January 29, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 29, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 22, 2013ASSIGNED TO LIE
Friday, January 18, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 19, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 19, 2012NON-FINAL ACTION E-MAILED
Thursday, July 19, 2012NON-FINAL ACTION WRITTEN
Friday, July 13, 2012ASSIGNED TO EXAMINER
Tuesday, April 17, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 12, 2012NEW APPLICATION ENTERED IN TRAM