Serial Number | 98462049 |
Word Mark | SABORES COCINA TRADICIONAL BORICUA |
Filing Date | Thursday, March 21, 2024 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Wednesday, October 2, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Prepared pasta |
Description of Mark | The mark consists of Sabores word is in capital letters with League Spartan font and bold, size 74 and in full dark green color, this green color was created mixing color #OEbb12, #26652e, #736761 and #508F48, there is one big plantain tree leaf drawing with the same dark green color of the word Sabores color created mixing color #OEbb12, #26652e, #736761 and #508F48, the tree plantain leaf drawing is coming out from between the letter B and O from the word sabores, the tree plantain leaf is inclining to the right side on the top of the word sabores touching a little bit the letter O from the word sabores, the words cocina, traditional and boricua are in Quick Sand font, size 11, with full black color #000000, with capital letters, the word cocina is in capital letters goes centralized below the word sabores, the word tradicional is in capital letters goes centralized below the word cocina, the word boricua is in capital letters goes centralized below the word tradicional. |
Goods and Services | Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Processed plantains |
Indication of Colors claimed | The color(s) dark green, black is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of Sabores Cocina Tradicional Boricua in the mark is Flavors Kitchen Traditional Puertorrican. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 21, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 21, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Lagares Umbrella |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Trujillo Alto, PR 00976 |
Event Date | Event Description |
Thursday, March 21, 2024 | NEW APPLICATION ENTERED |
Monday, August 19, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, August 19, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, September 30, 2024 | ASSIGNED TO EXAMINER |
Wednesday, October 2, 2024 | NON-FINAL ACTION WRITTEN |
Wednesday, October 2, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, October 2, 2024 | NON-FINAL ACTION E-MAILED |