SABOR MAYA Trademark

Trademark Overview


On Thursday, December 26, 2019, a trademark application was filed for SABOR MAYA with the United States Patent and Trademark Office. The USPTO has given the SABOR MAYA trademark a serial number of 88739782. The federal status of this trademark filing is REGISTERED as of Tuesday, January 25, 2022. This trademark is owned by Antigua Food Distribution LLC. The SABOR MAYA trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Processed black beans; processed lima beans; toasted lima beans; processed black kidney beans; pressed fruit paste in the nature of annatto paste

Fruit paste in the nature of annatto condiment paste for flavoring food

Powders used in the preparation of corn-based beverage not for food purposes in the nature of atole containing rice and chocolate; powders used in the preparation of corn-based beverage not for food purposes in the nature of atole containing lima bean; powders used in the preparation of corn-based beverages not for food purposes in the nature of pinol atole
sabor maya

General Information


Serial Number88739782
Word MarkSABOR MAYA
Filing DateThursday, December 26, 2019
Status700 - REGISTERED
Status DateTuesday, January 25, 2022
Registration Number6629718
Registration DateTuesday, January 25, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 23, 2021

Trademark Statements


Goods and ServicesProcessed black beans; processed lima beans; toasted lima beans; processed black kidney beans; pressed fruit paste in the nature of annatto paste
Goods and ServicesFruit paste in the nature of annatto condiment paste for flavoring food
Goods and ServicesPowders used in the preparation of corn-based beverage not for food purposes in the nature of atole containing rice and chocolate; powders used in the preparation of corn-based beverage not for food purposes in the nature of atole containing lima bean; powders used in the preparation of corn-based beverages not for food purposes in the nature of pinol atole
Translation of Words in MarkThe English translation of "SABOR" in the mark is "FLAVOR".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, January 4, 2020
Primary Code029
First Use Anywhere DateWednesday, February 26, 2020
First Use In Commerce DateTuesday, March 3, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, January 4, 2020
Primary Code030
First Use Anywhere DateWednesday, February 26, 2020
First Use In Commerce DateTuesday, March 3, 2020

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSaturday, January 4, 2020
Primary Code032
First Use Anywhere DateWednesday, February 26, 2020
First Use In Commerce DateTuesday, March 3, 2020

Trademark Owner History


Party NameAntigua Food Distribution LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSuwanee, GA 30024

Party NameAntigua Food Distribution LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSuwanee, GA 30024

Party NameAntigua Food Distribution LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLawrenceville, GA 30043

Trademark Events


Event DateEvent Description
Tuesday, January 25, 2022REGISTERED-PRINCIPAL REGISTER
Saturday, December 18, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, December 17, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, December 17, 2021STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 18, 2021USE AMENDMENT FILED
Thursday, December 16, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, November 18, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, May 18, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 23, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 23, 2021PUBLISHED FOR OPPOSITION
Wednesday, March 3, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 16, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 11, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 11, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 9, 2021ASSIGNED TO LIE
Friday, November 6, 2020NOTICE OF REVIVAL - E-MAILED
Thursday, November 5, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 5, 2020PETITION TO REVIVE-GRANTED
Thursday, November 5, 2020TEAS PETITION TO REVIVE RECEIVED
Monday, October 5, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, October 5, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, March 24, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 24, 2020NON-FINAL ACTION E-MAILED
Tuesday, March 24, 2020NON-FINAL ACTION WRITTEN
Friday, March 20, 2020ASSIGNED TO EXAMINER
Saturday, January 4, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, December 30, 2019NEW APPLICATION ENTERED IN TRAM