SABOR DOMINICANO Trademark
Trademark Overview
On Thursday, July 11, 2019, a trademark application was filed for SABOR DOMINICANO with the United States Patent and Trademark Office. The USPTO has given the SABOR DOMINICANO trademark a serial number of 88509313. The federal status of this trademark filing is ABANDONED - EXPRESS as of Friday, September 27, 2019. This trademark is owned by La Dulceria, Inc.. The SABOR DOMINICANO trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:
Cassava chips; Cheese; Cheese food; Soft cheese
Bulgur; Candies; Oat flakes; Rice; Sugar; Brown sugar; Confectionery made of sugar; Crushed oats; Hard candies; Raw sugar; Sweets; Turbinado sugar; White sugar
Raw oats; Raw wheat
General Information
| Serial Number | 88509313 |
| Word Mark | SABOR DOMINICANO |
| Filing Date | Thursday, July 11, 2019 |
| Status | 601 - ABANDONED - EXPRESS |
| Status Date | Friday, September 27, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Cassava chips; Cheese; Cheese food; Soft cheese |
| Goods and Services | Bulgur; Candies; Oat flakes; Rice; Sugar; Brown sugar; Confectionery made of sugar; Crushed oats; Hard candies; Raw sugar; Sweets; Turbinado sugar; White sugar |
| Goods and Services | Raw oats; Raw wheat |
| Translation of Words in Mark | The English translation of Sabor Dominicano in the mark is Dominican Flavor. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 17, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 17, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 17, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | La Dulceria, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | NEW YORK, NY 10034 |
Trademark Events
| Event Date | Event Description |
| Friday, September 27, 2019 | ABANDONMENT NOTICE E-MAILED - EXPRESS ABANDONMENT |
| Friday, September 27, 2019 | ABANDONMENT - EXPRESS MAILED |
| Friday, September 27, 2019 | ASSIGNED TO EXAMINER |
| Thursday, August 15, 2019 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Thursday, August 15, 2019 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Wednesday, July 17, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, July 15, 2019 | NEW APPLICATION ENTERED IN TRAM |
