S SANTURCE BREWERY PR Trademark

Trademark Overview


On Monday, January 17, 2022, a trademark application was filed for S SANTURCE BREWERY PR with the United States Patent and Trademark Office. The USPTO has given the S SANTURCE BREWERY PR trademark a serial number of 97222628. The federal status of this trademark filing is REGISTERED as of Tuesday, June 27, 2023. The S SANTURCE BREWERY PR trademark is filed in the Light Beverage Products category with the following description:

Ale; Beer; Lagers; Pilsner; Alcohol-free beers; Ale and porter; Beer-based coolers; Beer, ale and lager; Beer, ale and porter; Beer, ale, lager, stout and porter; Coffee-flavored beer; Flavored beers; Ginger beer; Malt beer; Beer, ale, lager, stout, porter, shandy
s santurce brewery pr

General Information


Serial Number97222628
Word MarkS SANTURCE BREWERY PR
Filing DateMonday, January 17, 2022
Status700 - REGISTERED
Status DateTuesday, June 27, 2023
Registration Number7089996
Registration DateTuesday, June 27, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 11, 2023

Trademark Statements


Description of MarkThe mark consists of a layered concentric circle design. In its innermost center there's the letter "S" written in a stylized font design surrounded by a white circle. Surrounding said circle is a black layer which is in turn surrounded by a white layer and followed by its outermost a thicker layer in black. The outermost layer The thick black layer has the word "SANTURCE" written in its top portion, the word "BREWERY" written in its bottom portion, both written in white letters. On its the side portions of the thick black layer are designs of circles intersected by a curved line displaying the letters "P" and "R" in its left and right sides, respectively. The thick black layer is surrounded by one thin white layer and one more outermost layer comprised of a thin black circle.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesAle; Beer; Lagers; Pilsner; Alcohol-free beers; Ale and porter; Beer-based coolers; Beer, ale and lager; Beer, ale and porter; Beer, ale, lager, stout and porter; Coffee-flavored beer; Flavored beers; Ginger beer; Malt beer; Beer, ale, lager, stout, porter, shandy
Disclaimer with Predetermined Text"SANTURCE BREWERY PR"

Classification Information


International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSaturday, January 22, 2022
Primary Code032
First Use Anywhere DateWednesday, December 22, 2021
First Use In Commerce DateWednesday, December 22, 2021

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSan Juan 00907
PR

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSan Juan 00907
PR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSan Juan 00907
PR

Trademark Events


Event DateEvent Description
Tuesday, June 27, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, June 27, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, April 11, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 11, 2023PUBLISHED FOR OPPOSITION
Wednesday, March 22, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 7, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 7, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, March 7, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, March 7, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, March 7, 2023EXAMINERS AMENDMENT -WRITTEN
Friday, February 3, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 3, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 3, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 3, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 3, 2022NON-FINAL ACTION E-MAILED
Thursday, November 3, 2022NON-FINAL ACTION WRITTEN
Tuesday, October 25, 2022ASSIGNED TO EXAMINER
Tuesday, January 25, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, January 22, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 20, 2022NEW APPLICATION ENTERED