| Serial Number | 87221040 |
| Word Mark | S FROMAGE & DAIRY |
| Filing Date | Monday, October 31, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 15, 2021 |
| Registration Number | 6389490 |
| Registration Date | Tuesday, June 15, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 9, 2018 |
| Indication of Colors claimed | The color(s) blue, dark blue, light blue, orange and green is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FROMAGE & DAIRY" |
| Description of Mark | The mark consists of a large blue "S", surrounded by eight curved liquid drops in green, light blue, orange and dark blue. The stylized wording "FROMAGE & DAIRY" appears in blue letters to the right of the design. |
| Goods and Services | Dairy products excluding ice cream, ice milk and frozen yogurt; cheese and cheese-based food spreads |
| Goods and Services | Retail on-line ordering services featuring foodstuffs also available by mail-order |
| Goods and Services | Providing internet chat rooms, namely, provision of forums for transmission of messages among computer users |
| Goods and Services | Business training in the field of food, culinary arts, and food preparation; educational services, namely, conducting of seminars, conferences and workshops in the field of food |
| Goods and Services | Scientific and technical research in the field of food for humans and animals; packaging design services |
| Pseudo Mark | S FROMAGE AND DAIRY; SUD FROMAGE AND DAIRY |
| Translation of Words in Mark | The English translation of "FROMAGE" in the mark is "CHEESE". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 3, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, March 3, 2021 |
| First Use In Commerce Date | Wednesday, March 3, 2021 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 3, 2016 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, August 31, 2020 |
| First Use In Commerce Date | Monday, August 31, 2020 |
| International Class | 038 - Services allowing people to communicate with another by a sensory means. |
| US Class Codes | 100, 101, 104 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 3, 2016 |
| Primary Code | 038 |
| First Use Anywhere Date | Thursday, March 12, 2020 |
| First Use In Commerce Date | Thursday, March 12, 2020 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 3, 2016 |
| Primary Code | 041 |
| First Use Anywhere Date | Tuesday, November 24, 2020 |
| First Use In Commerce Date | Tuesday, November 24, 2020 |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 3, 2016 |
| Primary Code | 042 |
| First Use Anywhere Date | Thursday, October 1, 2020 |
| First Use In Commerce Date | Thursday, October 1, 2020 |
| Party Name | Sud Alimentation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Biot F-06410 FR |
| Party Name | Sud Alimentation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Biot F-06410 FR |
| Party Name | Sud Alimentation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Biot F-06410 FR |
| Event Date | Event Description |
| Tuesday, June 15, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 11, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Sunday, May 9, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, April 6, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 6, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 5, 2021 | ASSIGNED TO LIE |
| Monday, April 5, 2021 | ASSIGNED TO LIE |
| Wednesday, March 31, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, March 8, 2021 | USE AMENDMENT FILED |
| Monday, March 8, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, September 17, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 16, 2020 | EXTENSION 5 GRANTED |
| Thursday, September 3, 2020 | EXTENSION 5 FILED |
| Tuesday, September 15, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, September 3, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, March 10, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, March 6, 2020 | EXTENSION 4 GRANTED |
| Friday, March 6, 2020 | EXTENSION 4 FILED |
| Friday, March 6, 2020 | TEAS EXTENSION RECEIVED |
| Friday, August 9, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, August 7, 2019 | EXTENSION 3 GRANTED |
| Wednesday, August 7, 2019 | EXTENSION 3 FILED |
| Wednesday, August 7, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, February 26, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, February 22, 2019 | EXTENSION 2 GRANTED |
| Friday, February 22, 2019 | EXTENSION 2 FILED |
| Friday, February 22, 2019 | TEAS EXTENSION RECEIVED |
| Friday, September 7, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 5, 2018 | EXTENSION 1 GRANTED |
| Wednesday, September 5, 2018 | EXTENSION 1 FILED |
| Wednesday, September 5, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, March 6, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 9, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 9, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 20, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, December 7, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, November 30, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 29, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, November 29, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 29, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 29, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, November 28, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, November 14, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Saturday, October 28, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, October 26, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, October 26, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 26, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 26, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, October 25, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 24, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 24, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 12, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 12, 2017 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 12, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, August 7, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 7, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 2, 2017 | ASSIGNED TO LIE |
| Monday, July 3, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 15, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 15, 2017 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 15, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 7, 2017 | ASSIGNED TO EXAMINER |
| Friday, November 4, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, November 3, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, November 3, 2016 | NEW APPLICATION ENTERED IN TRAM |