RUTINEAT Trademark

Trademark Overview


On Wednesday, July 31, 2024, a trademark application was filed for RUTINEAT with the United States Patent and Trademark Office. The USPTO has given the RUTINEAT trademark a serial number of 98676557. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, July 31, 2024. This trademark is owned by CJ CHEILJEDANG CORPORATION. The RUTINEAT trademark is filed in the Staple Food Products category with the following description:

Processed cereals; meat tenderizers for culinary purposes; soy sauce (soya sauce); dried cooked-rice; fermented hot pepper paste (gochujang); cereal-based processed products; cereal-based snack food; flour and preparations made from cereals; noodles; polished cereals; doenjang; rice cakes; mandu (Korean-style dumplings); baking powder; sugar; sauces; flour for food; gluten prepared as foodstuff; wheat germ for human consumption; edible salt; aromatic preparations for food; rice-based snack food; ice; cooking salt; cooked rice; seasonings; tea; tea-based beverages; tacos; pizzas; hot dogs (sausages in a bread roll); chemical seasoning; leaven; confectionery; bread; biscuits; cookies; brownies; chips (cereal products); health supplement food mainly based on grains; packed boiled rice; salad sauces
rutineat

General Information


Serial Number98676557
Word MarkRUTINEAT
Filing DateWednesday, July 31, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, July 31, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProcessed cereals; meat tenderizers for culinary purposes; soy sauce (soya sauce); dried cooked-rice; fermented hot pepper paste (gochujang); cereal-based processed products; cereal-based snack food; flour and preparations made from cereals; noodles; polished cereals; doenjang; rice cakes; mandu (Korean-style dumplings); baking powder; sugar; sauces; flour for food; gluten prepared as foodstuff; wheat germ for human consumption; edible salt; aromatic preparations for food; rice-based snack food; ice; cooking salt; cooked rice; seasonings; tea; tea-based beverages; tacos; pizzas; hot dogs (sausages in a bread roll); chemical seasoning; leaven; confectionery; bread; biscuits; cookies; brownies; chips (cereal products); health supplement food mainly based on grains; packed boiled rice; salad sauces

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 31, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCJ CHEILJEDANG CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR

Trademark Events


Event DateEvent Description
Wednesday, July 31, 2024NEW APPLICATION ENTERED