RUSTIC TART Trademark

Trademark Overview


On Monday, July 20, 2015, a trademark application was filed for RUSTIC TART with the United States Patent and Trademark Office. The USPTO has given the RUSTIC TART trademark a serial number of 86698092. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, June 2, 2016. The RUSTIC TART trademark is filed in the Staple Food Products category with the following description:

Dough; Pie crusts; Tarts
rustic tart

General Information


Serial Number86698092
Word MarkRUSTIC TART
Filing DateMonday, July 20, 2015
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, June 2, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesDough; Pie crusts; Tarts

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 24, 2015
Primary Code030
First Use Anywhere DateWednesday, June 30, 2010
First Use In Commerce DateWednesday, June 30, 2010

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChicago, IL 60657

Trademark Events


Event DateEvent Description
Thursday, June 2, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, June 2, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, November 5, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 5, 2015NON-FINAL ACTION E-MAILED
Thursday, November 5, 2015NON-FINAL ACTION WRITTEN
Friday, October 30, 2015ASSIGNED TO EXAMINER
Thursday, October 29, 2015ASSIGNED TO EXAMINER
Friday, July 24, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 23, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords


tart rustic tarts crusts dough