RUSTIC CRUST Trademark

Trademark Overview

On Wednesday, June 29, 2005, a trademark application was filed for RUSTIC CRUST with the United States Patent and Trademark Office. The USPTO has given the RUSTIC CRUST trademark a serial number of 78660625. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, March 1, 2017. This trademark is owned by Ever Better Eating, Inc.. The RUSTIC CRUST trademark is filed in the Staple Food Products category with the following description:

Bread dough in crust, shell and other forms, pizza sauce and other sauces excluding fruits
rustic crust

General Information

Serial Number78660625
Word MarkRUSTIC CRUST
Filing DateWednesday, June 29, 2005
Status800 - REGISTERED AND RENEWED
Status DateWednesday, March 1, 2017
Registration Number3182976
Registration DateTuesday, December 12, 2006
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 26, 2006

Trademark Statements

Goods and ServicesBread dough in crust, shell and other forms, pizza sauce and other sauces excluding fruits

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 6, 2005
Primary Code030
First Use Anywhere DateMonday, October 3, 2005
First Use In Commerce DateMonday, October 3, 2005

Trademark Owner History

Party NameEver Better Eating, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPittsfield, NH 03263
Party NameEver Better Eating, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPittsfield, NH 03263
Party NameEver Better Eating, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPittsfield, NH 03263

Trademark Events

Event DateEvent Description
Wednesday, March 1, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, March 1, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, March 1, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, February 28, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, December 29, 2016TEAS SECTION 8 & 9 RECEIVED
Saturday, December 12, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, December 20, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, December 20, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, December 20, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, November 21, 2012TEAS SECTION 8 & 15 RECEIVED
Tuesday, December 12, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, September 26, 2006PUBLISHED FOR OPPOSITION
Wednesday, September 6, 2006NOTICE OF PUBLICATION
Friday, August 4, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 28, 2006ASSIGNED TO LIE
Friday, July 21, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 21, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 19, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 19, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 20, 2006ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, June 20, 2006TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, March 22, 2006USE AMENDMENT ACCEPTED
Tuesday, March 21, 2006APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, March 21, 2006AMENDMENT TO USE PROCESSING COMPLETE
Thursday, February 9, 2006USE AMENDMENT FILED
Tuesday, March 21, 2006UNRESPONSIVE/DUPLICATE PAPER RECEIVED
Thursday, February 9, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 9, 2006TEAS AMENDMENT OF USE RECEIVED
Monday, January 23, 2006ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, January 23, 2006TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, January 20, 2006NON-FINAL ACTION E-MAILED
Friday, January 20, 2006NON-FINAL ACTION WRITTEN
Friday, January 20, 2006ASSIGNED TO EXAMINER
Wednesday, July 6, 2005NEW APPLICATION ENTERED IN TRAM

Related Keywords

crust rustic other sauce sauces excluding fruits pizza forms dough shell