| Serial Number | 90840298 |
| Word Mark | RUSINGO |
| Filing Date | Wednesday, July 21, 2021 |
| Status | 732 - THIRD EXTENSION - GRANTED |
| Status Date | Tuesday, July 16, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 22, 2022 |
| Goods and Services | Chutney; Flour; Spices; Cereal-based snack food; Corn-based chips; Corn chips; Flour-based chips; Grain-based chips; Grain-based snack foods; Gram flour; Masala powder and spices; Multigrain-based snack foods; Rice-based snack food; Rice-based snack foods; Rice flour; Tapioca and sago; Wheat-based snack foods |
| Goods and Services | Pickles; Banana chips; Fruit chips; Lentils, preserved; Nut-based snack foods; Potato chips; Pre-cooked curry stew; Preserved vegetables; Vegetable-based snack foods; Vegetables, instant frozen; Frozen, prepared and ready to eat meals consisting primarily of vegetables; Packaged, prepared and Frozen vegetable-based entrees |
| Translation of Words in Mark | The wording RUSINGO has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 22, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 22, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Rusingo Foods LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheridan, WY 82801 |
| Party Name | Rusingo Foods LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheridan, WY 82801 |
| Event Date | Event Description |
| Saturday, July 24, 2021 | NEW APPLICATION ENTERED |
| Wednesday, September 22, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 12, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, November 12, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, November 12, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, January 10, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, April 14, 2022 | ASSIGNED TO EXAMINER |
| Monday, April 18, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, April 18, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, April 18, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 12, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 12, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 13, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 17, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 22, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 11, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 17, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, July 7, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, July 7, 2023 | SOU EXTENSION 1 FILED |
| Friday, July 7, 2023 | SOU EXTENSION 1 GRANTED |
| Thursday, January 4, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, January 4, 2024 | SOU EXTENSION 2 FILED |
| Thursday, January 4, 2024 | SOU EXTENSION 2 GRANTED |
| Tuesday, July 16, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 16, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 23, 2023 | ASSIGNED TO EXAMINER |
| Saturday, January 6, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, July 16, 2024 | SOU EXTENSION 3 GRANTED |
| Tuesday, July 16, 2024 | SOU EXTENSION 3 FILED |
| Thursday, January 16, 2025 | SOU TEAS EXTENSION RECEIVED |