RUSINGO Trademark

Trademark Overview


On Wednesday, July 21, 2021, a trademark application was filed for RUSINGO with the United States Patent and Trademark Office. The USPTO has given the RUSINGO trademark a serial number of 90840298. The federal status of this trademark filing is THIRD EXTENSION - GRANTED as of Tuesday, July 16, 2024. This trademark is owned by Rusingo Foods LLC. The RUSINGO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Chutney; Flour; Spices; Cereal-based snack food; Corn-based chips; Corn chips; Flour-based chips; Grain-based chips; Grain-based snack foods; Gram flour; Masala powder and spices; Multigrain-based snack foods; Rice-based snack food; Rice-based snack foods; Rice flour; Tapioca and sago; Wheat-based snack foods

Pickles; Banana chips; Fruit chips; Lentils, preserved; Nut-based snack foods; Potato chips; Pre-cooked curry stew; Preserved vegetables; Vegetable-based snack foods; Vegetables, instant frozen; Frozen, prepared and ready to eat meals consisting primarily of vegetables; Packaged, prepared and Frozen vegetable-based entrees
rusingo

General Information


Serial Number90840298
Word MarkRUSINGO
Filing DateWednesday, July 21, 2021
Status732 - THIRD EXTENSION - GRANTED
Status DateTuesday, July 16, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 22, 2022

Trademark Statements


Goods and ServicesChutney; Flour; Spices; Cereal-based snack food; Corn-based chips; Corn chips; Flour-based chips; Grain-based chips; Grain-based snack foods; Gram flour; Masala powder and spices; Multigrain-based snack foods; Rice-based snack food; Rice-based snack foods; Rice flour; Tapioca and sago; Wheat-based snack foods
Goods and ServicesPickles; Banana chips; Fruit chips; Lentils, preserved; Nut-based snack foods; Potato chips; Pre-cooked curry stew; Preserved vegetables; Vegetable-based snack foods; Vegetables, instant frozen; Frozen, prepared and ready to eat meals consisting primarily of vegetables; Packaged, prepared and Frozen vegetable-based entrees
Translation of Words in MarkThe wording RUSINGO has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 22, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 22, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRusingo Foods LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSheridan, WY 82801

Party NameRusingo Foods LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSheridan, WY 82801

Trademark Events


Event DateEvent Description
Saturday, July 24, 2021NEW APPLICATION ENTERED
Wednesday, September 22, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 12, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, November 12, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, November 12, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, January 10, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, April 14, 2022ASSIGNED TO EXAMINER
Monday, April 18, 2022NON-FINAL ACTION WRITTEN
Monday, April 18, 2022NON-FINAL ACTION E-MAILED
Monday, April 18, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 12, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 12, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 13, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 17, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 2, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 22, 2022PUBLISHED FOR OPPOSITION
Tuesday, November 22, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, July 7, 2023SOU TEAS EXTENSION RECEIVED
Friday, July 7, 2023SOU EXTENSION 1 FILED
Friday, July 7, 2023SOU EXTENSION 1 GRANTED
Tuesday, July 11, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 17, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, October 23, 2023ASSIGNED TO EXAMINER
Thursday, January 4, 2024SOU TEAS EXTENSION RECEIVED
Thursday, January 4, 2024SOU EXTENSION 2 FILED
Thursday, January 4, 2024SOU EXTENSION 2 GRANTED
Tuesday, July 16, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, July 16, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 16, 2024SOU EXTENSION 3 GRANTED
Tuesday, July 16, 2024SOU EXTENSION 3 FILED
Saturday, January 6, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED