| Serial Number | 88636754 |
| Word Mark | RUNNER'S HIGH |
| Filing Date | Monday, September 30, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 21, 2023 |
| Registration Number | 7225019 |
| Registration Date | Tuesday, November 21, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 11, 2020 |
| Goods and Services | Gummy candies; Cereal bars; Cereal based energy bars |
| Goods and Services | Gummy vitamins; Nutritional supplement energy bars; Nutritional supplement meal replacement bars for boosting energy; Nutritional supplements in the form of ENERGY DRINKS FOR RUNNERS; Protein supplements formed and packaged as bars |
| Goods and Services | Energy drinks; Beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements; Concentrates for use in the preparation of energy drinks; Non-alcoholic drinks, namely, energy shots; Sports drinks, namely, energy drinks |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 3, 2019 |
| Primary Code | 005 |
| First Use Anywhere Date | Monday, September 30, 2019 |
| First Use In Commerce Date | Friday, March 31, 2023 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 3, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, September 30, 2019 |
| First Use In Commerce Date | Friday, March 31, 2023 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 3, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, September 30, 2019 |
| First Use In Commerce Date | Friday, March 31, 2023 |
| Party Name | SKI BUM ENTERPRISES, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Greenfield Center, NY 12833 |
| Party Name | SKI BUM ENTERPRISES, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Greenfield Center, NY 12833 |
| Party Name | SKI BUM ENTERPRISES, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Greenfield Center, NY 12833 |
| Event Date | Event Description |
| Tuesday, November 21, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 21, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, October 19, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, October 18, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, October 10, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, October 5, 2023 | USE AMENDMENT FILED |
| Thursday, October 5, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 11, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, April 10, 2023 | SOU EXTENSION 5 GRANTED |
| Tuesday, April 4, 2023 | SOU EXTENSION 5 FILED |
| Tuesday, April 4, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, November 9, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 8, 2022 | SOU EXTENSION 4 GRANTED |
| Thursday, October 6, 2022 | SOU EXTENSION 4 FILED |
| Monday, November 7, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Saturday, October 8, 2022 | NOTICE OF REVIVAL - E-MAILED |
| Friday, October 7, 2022 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Friday, October 7, 2022 | PETITION TO REVIVE-GRANTED |
| Friday, October 7, 2022 | TEAS PETITION TO REVIVE RECEIVED |
| Saturday, March 26, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, March 24, 2022 | SOU EXTENSION 3 GRANTED |
| Thursday, March 24, 2022 | SOU EXTENSION 3 FILED |
| Thursday, March 24, 2022 | SOU TEAS EXTENSION RECEIVED |
| Friday, October 1, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 29, 2021 | SOU EXTENSION 2 GRANTED |
| Wednesday, September 29, 2021 | SOU EXTENSION 2 FILED |
| Wednesday, September 29, 2021 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, April 7, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, April 5, 2021 | SOU EXTENSION 1 GRANTED |
| Monday, April 5, 2021 | SOU EXTENSION 1 FILED |
| Monday, April 5, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, October 6, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 11, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 11, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, July 9, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 8, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, January 8, 2020 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, January 8, 2020 | SUSPENSION LETTER WRITTEN |
| Thursday, January 2, 2020 | ASSIGNED TO EXAMINER |
| Thursday, October 3, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 3, 2019 | NEW APPLICATION ENTERED |