RUBIROSA Trademark

Trademark Overview


On Wednesday, June 29, 2022, a trademark application was filed for RUBIROSA with the United States Patent and Trademark Office. The USPTO has given the RUBIROSA trademark a serial number of 97481350. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Wednesday, June 26, 2024. This trademark is owned by Rubirosa Pizza & Ristorante LLC. The RUBIROSA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

PASTA SAUCE; PIZZA SAUCE; PASTA; DRIED PASTA; FRESH PASTA; FILLED PASTA; RAVIOLI; PIZZA; PIZZA CRUST; PIZZA DOUGH; BREAD; BREAD DOUGH; BREAD STICKS; BREAD MIXES; CRACKERS; FLAVORED SALT; SPICE BLENDS; CHILI OIL FOR USE AS A CONDIMENT; SAVORY SAUCES USED AS CONDIMENTS; HOT SAUCE; SALAD DRESSING; VINEGAR; CHEESE SAUCE; CANNOLI; COOKIES; SPONGE CAKES; CHOCOLATE CAKES; BREAD PUDDING; ZEPPOLE; DOUGHNUTS; TIRAMISU; CHEESECAKES; ICE CREAM; GELATO

OLIVE OIL FOR FOOD; EXTRA VIRGIN OLIVE OIL FOR FOOD; FLAVORED OLIVE OIL FOR FOOD; PRESERVED OLIVES; CANNED OLIVES; TINNED FISH; CHEESE; NON-DAIRY CHEESE; MOZZARELLA STICKS; SAUSAGES; SOUPS; ANTIPASTO SALADS; VEGETABLE SALADS; MEATBALLS
rubirosa

General Information


Serial Number97481350
Word MarkRUBIROSA
Filing DateWednesday, June 29, 2022
Status731 - SECOND EXTENSION - GRANTED
Status DateWednesday, June 26, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 16, 2023

Trademark Statements


Goods and ServicesPASTA SAUCE; PIZZA SAUCE; PASTA; DRIED PASTA; FRESH PASTA; FILLED PASTA; RAVIOLI; PIZZA; PIZZA CRUST; PIZZA DOUGH; BREAD; BREAD DOUGH; BREAD STICKS; BREAD MIXES; CRACKERS; FLAVORED SALT; SPICE BLENDS; CHILI OIL FOR USE AS A CONDIMENT; SAVORY SAUCES USED AS CONDIMENTS; HOT SAUCE; SALAD DRESSING; VINEGAR; CHEESE SAUCE; CANNOLI; COOKIES; SPONGE CAKES; CHOCOLATE CAKES; BREAD PUDDING; ZEPPOLE; DOUGHNUTS; TIRAMISU; CHEESECAKES; ICE CREAM; GELATO
Goods and ServicesOLIVE OIL FOR FOOD; EXTRA VIRGIN OLIVE OIL FOR FOOD; FLAVORED OLIVE OIL FOR FOOD; PRESERVED OLIVES; CANNED OLIVES; TINNED FISH; CHEESE; NON-DAIRY CHEESE; MOZZARELLA STICKS; SAUSAGES; SOUPS; ANTIPASTO SALADS; VEGETABLE SALADS; MEATBALLS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 19, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 19, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRubirosa Pizza & Ristorante LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10012

Party NameRubirosa Pizza & Ristorante LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10012

Trademark Events


Event DateEvent Description
Saturday, July 2, 2022NEW APPLICATION ENTERED
Tuesday, July 19, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 12, 2023ASSIGNED TO EXAMINER
Thursday, April 13, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 26, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 16, 2023PUBLISHED FOR OPPOSITION
Tuesday, May 16, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 11, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, January 8, 2024SOU TEAS EXTENSION RECEIVED
Monday, January 8, 2024SOU EXTENSION 1 FILED
Monday, January 8, 2024SOU EXTENSION 1 GRANTED
Wednesday, January 10, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 26, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, June 26, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 26, 2024SOU EXTENSION 2 GRANTED
Wednesday, June 26, 2024SOU EXTENSION 2 FILED