| Serial Number | 86664432 |
| Word Mark | ROYCE' FRUIT BAR CHOCOLATE STRAWBERRY MANGO CRANBERRY BANANA AND NUTTY PUFF IN CHOCOLATE |
| Filing Date | Tuesday, June 16, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 29, 2023 |
| Registration Number | 5223745 |
| Registration Date | Tuesday, June 13, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 5, 2016 |
| Goods and Services | Pastries; Chocolate and fruit-based confections |
| Description of Mark | The mark consists of the front of a package design in a rectangular configuration with a light pink background, with a centered vertical bar in dark pink and a rectangular inner border in gold; with lined designs of fruit, mango in orange, strawberries in red, bananas in yellow, cranberries in red; the name "ROYCE'" near the top, in red, centered above a gold line, "FRUIT BAR CHOCOLATE", in red; centered above the wording "STRAWBERRY MANGO CRANBERRY BANANA AND NUTTY PUFF IN CHOCOLATE", in gold, centered above a gold line; beneath that "ROYCE' FRUIT BAR CHOCOLATE" in Japanese Characters in red; the name "ROYCE'" at the left and right sides in red. The matter shown in dashed lines is not part of the mark and only serves to show the position or placement of the mark on the goods. |
| Indication of Colors claimed | The color(s) light pink, dark pink, red, orange, gold and yellow is/are claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "ROIZU FURUTSU BA CHOKORETO" and this means "ROYCE' FRUIT BAR CHOCOLATE" in English. |
| Translation of Words in Mark | The English translation of Japanese Characters in the mark is "ROYCE' FRUIT BAR CHOCOLATE". |
| Disclaimer with Predetermined Text | "STRAWBERRY MANGO CRANBERRY BANANA AND NUTTY PUFF IN CHOCOLATE" AND "FRUIT BAR CHOCOLATE" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO FURUTSU BA CHOKORETO |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 29, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, December 21, 2012 |
| First Use In Commerce Date | Friday, December 21, 2012 |
| Party Name | ROYCE' CONFECT CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Sapporo-shi, Hokkaido JP |
| Party Name | ROYCE' CONFECT CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Sapporo-shi, Hokkaido JP |
| Party Name | ROYCE' CONFECT CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Sapporo-shi, Hokkaido JP |
| Event Date | Event Description |
| Friday, December 29, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, June 13, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 13, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 9, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Saturday, May 6, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, April 27, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 27, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 20, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 18, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 18, 2017 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 18, 2017 | SU - NON-FINAL ACTION - WRITTEN |
| Thursday, March 2, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 2, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 28, 2017 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Thursday, February 2, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 2, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 25, 2017 | ASSIGNED TO LIE |
| Thursday, January 5, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 26, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 26, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, September 26, 2016 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, September 20, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, August 19, 2016 | USE AMENDMENT FILED |
| Tuesday, September 13, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, August 19, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 31, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 5, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 16, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, February 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 18, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 18, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 18, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 18, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, January 7, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 6, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 6, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 18, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 18, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 18, 2015 | NON-FINAL ACTION WRITTEN |
| Friday, July 24, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, June 23, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 22, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 19, 2015 | NEW APPLICATION ENTERED |