ROYAL FAMILY Trademark

Trademark Overview


On Tuesday, November 11, 2008, a trademark application was filed for ROYAL FAMILY with the United States Patent and Trademark Office. The USPTO has given the ROYAL FAMILY trademark a serial number of 77612409. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, June 23, 2018. This trademark is owned by ROYAL FAMILY FOOD CO., LTD.. The ROYAL FAMILY trademark is filed in the Staple Food Products category with the following description:

Bakery goods; bonbons; bread; brioches; cakes; candy; cream puffs; crumpets; custards; Danish pastries; dessert puddings; donuts; dried cooked-rice; egg rolls; pounded rice cakes; fudge; nougat; pancakes; parfaits; pies; puddings; puffed rice; rice cakes
royal family

General Information


Serial Number77612409
Word MarkROYAL FAMILY
Filing DateTuesday, November 11, 2008
Status800 - REGISTERED AND RENEWED
Status DateSaturday, June 23, 2018
Registration Number3635226
Registration DateTuesday, June 9, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 24, 2009

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of two Chinese characters centered over the words "ROYAL FAMILY," all set within two U-shaped lines.
Goods and ServicesBakery goods; bonbons; bread; brioches; cakes; candy; cream puffs; crumpets; custards; Danish pastries; dessert puddings; donuts; dried cooked-rice; egg rolls; pounded rice cakes; fudge; nougat; pancakes; parfaits; pies; puddings; puffed rice; rice cakes
Transliteration StatementThe Chinese characters in the mark transliterate to hwong gia, and this means "ROYAL FAMILY" in English.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 14, 2008
Primary Code030
First Use Anywhere DateThursday, March 30, 2000
First Use In Commerce DateThursday, March 30, 2000

Trademark Owner History


Party NameROYAL FAMILY FOOD CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTaichung City
TW

Party NameROYAL FAMILY FOOD CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTaichung City
TW

Party NameROYAL FAMILY FOOD CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTaichung City
TW

Trademark Events


Event DateEvent Description
Saturday, June 23, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, June 23, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, June 23, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, June 23, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, June 12, 2018TEAS SECTION 8 & 9 RECEIVED
Tuesday, June 12, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, June 9, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, July 31, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, July 31, 2014REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, July 30, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 14, 2014TEAS SECTION 8 & 15 RECEIVED
Tuesday, June 9, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, March 24, 2009PUBLISHED FOR OPPOSITION
Wednesday, March 4, 2009NOTICE OF PUBLICATION
Thursday, February 19, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, February 19, 2009ASSIGNED TO LIE
Tuesday, February 10, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 10, 2009EXAMINER'S AMENDMENT ENTERED
Tuesday, February 10, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, February 10, 2009EXAMINERS AMENDMENT E-MAILED
Tuesday, February 10, 2009EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 10, 2009ASSIGNED TO EXAMINER
Saturday, November 15, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Friday, November 14, 2008NEW APPLICATION ENTERED IN TRAM