ROYAL CUISINE Trademark

Trademark Overview


On Thursday, June 26, 2008, a trademark application was filed for ROYAL CUISINE with the United States Patent and Trademark Office. The USPTO has given the ROYAL CUISINE trademark a serial number of 77508857. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 5, 2020. This trademark is owned by Armstrong Milling Co. Ltd.. The ROYAL CUISINE trademark is filed in the Natural Agricultural Products category with the following description:

bird seed and bird food
royal cuisine

General Information


Serial Number77508857
Word MarkROYAL CUISINE
Filing DateThursday, June 26, 2008
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 5, 2020
Registration Number3677591
Registration DateTuesday, September 1, 2009
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 18, 2008

Trademark Statements


Disclaimer with Predetermined Text"CUISINE"
Goods and Servicesbird seed and bird food

Classification Information


International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 5, 2020
Primary Code031
First Use Anywhere DateWednesday, August 30, 2006
First Use In Commerce DateWednesday, August 30, 2006

Trademark Owner History


Party NameArmstrong Milling Co. Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHagersville, Ontario N0A1H0
CA

Party NameArmstrong Milling Co. Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHagersville, Ontario N0A1H0
CA

Party NameArmstrong Milling Co. Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHagersville, Ontario N0A1H0
CA

Trademark Events


Event DateEvent Description
Friday, June 5, 2020CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, September 1, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, July 4, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 26, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, April 26, 2016REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, April 26, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, February 24, 2016TEAS SECTION 8 & 15 RECEIVED
Wednesday, February 24, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 1, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, July 28, 2009LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, July 28, 2009ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, July 6, 2009STATEMENT OF USE PROCESSING COMPLETE
Wednesday, June 10, 2009USE AMENDMENT FILED
Monday, July 6, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, June 10, 2009TEAS STATEMENT OF USE RECEIVED
Tuesday, February 10, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 18, 2008PUBLISHED FOR OPPOSITION
Wednesday, October 29, 2008NOTICE OF PUBLICATION
Tuesday, October 14, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 14, 2008ASSIGNED TO LIE
Tuesday, September 30, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 30, 2008EXAMINER'S AMENDMENT ENTERED
Tuesday, September 30, 2008EXAMINER'S AMENDMENT ENTERED
Tuesday, September 30, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 30, 2008EXAMINERS AMENDMENT E-MAILED
Tuesday, September 30, 2008EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 30, 2008ASSIGNED TO EXAMINER
Monday, June 30, 2008NEW APPLICATION ENTERED IN TRAM

Related Keywords


cuisine royal bird food seed