ROYAL ASIA SERVING SUGGESTION KEEP FROZEN / DO NOT REFREEZE DINE WELL. FEEL WELL. LIVE WELL. BOOM BOOM SHRIMP WITH SRIRACHA AIOLI OVEN READY LIGHTLY COATED SHRIMP NET WT 10 OZ (284 G) GLUTEN FREE Trademark
Trademark Overview
On Tuesday, December 19, 2023, a trademark application was filed for ROYAL ASIA SERVING SUGGESTION KEEP FROZEN / DO NOT REFREEZE DINE WELL. FEEL WELL. LIVE WELL. BOOM BOOM SHRIMP WITH SRIRACHA AIOLI OVEN READY LIGHTLY COATED SHRIMP NET WT 10 OZ (284 G) GLUTEN FREE with the United States Patent and Trademark Office. The USPTO has given the ROYAL ASIA SERVING SUGGESTION KEEP FROZEN / DO NOT REFREEZE DINE WELL. FEEL WELL. LIVE WELL. BOOM BOOM SHRIMP WITH SRIRACHA AIOLI OVEN READY LIGHTLY COATED SHRIMP NET WT 10 OZ (284 G) GLUTEN FREE trademark a serial number of 98321641. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Tuesday, July 8, 2025. This trademark is owned by Tai Foong USA Inc.. The ROYAL ASIA SERVING SUGGESTION KEEP FROZEN / DO NOT REFREEZE DINE WELL. FEEL WELL. LIVE WELL. BOOM BOOM SHRIMP WITH SRIRACHA AIOLI OVEN READY LIGHTLY COATED SHRIMP NET WT 10 OZ (284 G) GLUTEN FREE trademark is filed in the Meat & Processed Food Products category with the following description:
Processed seafood; frozen appetizers consisting primarily of seafood; all the foregoing being gluten-free
General Information
Serial Number | 98321641 |
Word Mark | ROYAL ASIA SERVING SUGGESTION KEEP FROZEN / DO NOT REFREEZE DINE WELL. FEEL WELL. LIVE WELL. BOOM BOOM SHRIMP WITH SRIRACHA AIOLI OVEN READY LIGHTLY COATED SHRIMP NET WT 10 OZ (284 G) GLUTEN FREE |
Filing Date | Tuesday, December 19, 2023 |
Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
Status Date | Tuesday, July 8, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Description of Mark | The mark consists of an image of a wood cutting board with shrimp and lemon slices next to a plate with green onions and shrimp, and a small bowl with sauce. In the upper left corner is a banner with the wording "ROYAL ASIA" below a circle shape containing a stylized lotus flower bud. In the upper right corner is the wording "SERVING SUGGESTION" above the wording "KEEP FROZEN / DO NOT REFREEZE". The wording "DINE WELL. FEEL WELL. LIVE WELL." is along the right side. The wording "BOOM BOOM SHRIMP" is in the bottom center above the wording "WITH SRIRACHA AIOLI" and a horizontal line, "OVEN READY LIGHTLY COATED SHRIMP", "NET WT 10 OZ (284 G)", and the wording "GLUTEN FREE" placed within a rectangle in the bottom right. |
Pseudo Mark | ROYAL ASIA SERVING SUGGESTION KEEP FROZEN DO NOT REFREEZE DINE WELL FEEL WELL LIVE WELL BOOM BOOM SHRIMP WITH SRIRACHA AIOLI OVEN READY LIGHTLY COATED SHRIMP NET WT TEN OZ TWO HUNDRED EIGHTY FOUR G GLUTEN FREE |
Goods and Services | Processed seafood; frozen appetizers consisting primarily of seafood; all the foregoing being gluten-free |
Pseudo Mark | ROYAL ASIA SERVING SUGGESTION KEEP FROZEN DO NOT REFREEZE DINE WELL FEEL WELL LIVE WELL BOOM BOOM SHRIMP WITH SRIRACHA AIOLI OVEN READY LIGHTLY COATED SHRIMP NET WT TEN OZ TWO EIGHT FOUR G GLUTEN FREE |
Pseudo Mark | ROYAL ASIA SERVING SUGGESTION KEEP FROZEN DO NOT REFREEZE DINE WELL FEEL WELL LIVE WELL BOOM BOOM SHRIMP WITH SRIRACHA AIOLI OVEN READY LIGHTLY COATED SHRIMP NET WT ONE ZERO OZ TWO HUNDRED EIGHTY FOUR G GLUTEN FREE |
Pseudo Mark | ROYAL ASIA SERVING SUGGESTION KEEP FROZEN DO NOT REFREEZE DINE WELL FEEL WELL LIVE WELL BOOM BOOM SHRIMP WITH SRIRACHA AIOLI OVEN READY LIGHTLY COATED SHRIMP NET WT ONE ZERO OZ TWO EIGHT FOUR G GLUTEN FREE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | the image of shrimp, "SERVING SUGGESTION", "KEEP FROZEN / DO NOT REFREEZE", "SHRIMP", "SRIRACHA AIOLI", "OVEN READY LIGHTLY COATED SHRIMP", "NET WT 10 OZ (284 G)", "GLUTEN FREE", and "RESPONSIBLY FARMED" |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 19, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, September 23, 2017 |
First Use In Commerce Date | Saturday, September 23, 2017 |
Trademark Owner History
Party Name | Tai Foong USA Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Seattle, WA 98134 |
Trademark Events
Event Date | Event Description |
Tuesday, December 19, 2023 | NEW APPLICATION ENTERED |
Wednesday, March 27, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, March 27, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 28, 2024 | ASSIGNED TO EXAMINER |
Thursday, April 11, 2024 | NON-FINAL ACTION WRITTEN |
Thursday, April 11, 2024 | NON-FINAL ACTION E-MAILED |
Thursday, April 11, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, October 11, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, October 11, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, April 18, 2024 | ASSIGNED TO EXAMINER |
Wednesday, July 10, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Wednesday, July 10, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Friday, October 11, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 19, 2024 | NON-FINAL ACTION WRITTEN |
Thursday, December 19, 2024 | NON-FINAL ACTION E-MAILED |
Monday, March 17, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 17, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, March 18, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 7, 2025 | NON-FINAL ACTION E-MAILED |
Monday, April 7, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 7, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, July 7, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, July 8, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 7, 2025 | NON-FINAL ACTION WRITTEN |
Thursday, December 19, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |