ROYAL Trademark

Trademark Overview

On Wednesday, March 18, 2015, a trademark application was filed for ROYAL with the United States Patent and Trademark Office. The USPTO has given the ROYAL trademark a serial number of 86568420. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 24, 2021. This trademark is owned by The Jel Sert Co.. The ROYAL trademark is filed in the Meat & Processed Food Products category with the following description:

SOUP, BROTH AND BOUILLON; AND PREPARATIONS FOR MAKING SOUPS, BROTHS, AND BOUILLON; AND SOUP MIXES
royal

General Information

Serial Number86568420
Word MarkROYAL
Filing DateWednesday, March 18, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 24, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 25, 2020

Trademark Statements

Goods and ServicesSOUP, BROTH AND BOUILLON; AND PREPARATIONS FOR MAKING SOUPS, BROTHS, AND BOUILLON; AND SOUP MIXES

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 27, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameThe Jel Sert Co.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWest Chicago, IL 60185
Party NameThe Jel Sert Co.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWest Chicago, IL 60185

Trademark Events

Event DateEvent Description
Monday, May 24, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, May 24, 2021ABANDONMENT - NO USE STATEMENT FILED
Tuesday, October 20, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 25, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 25, 2020PUBLISHED FOR OPPOSITION
Wednesday, August 5, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, July 17, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 16, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, July 16, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, January 15, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, July 9, 2018REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, January 8, 2018REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, July 5, 2017REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, January 3, 2017REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, June 27, 2016REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, June 27, 2016ASSIGNED TO LIE
Tuesday, December 15, 2015REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, June 15, 2015NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, June 15, 2015LETTER OF SUSPENSION E-MAILED
Monday, June 15, 2015SUSPENSION LETTER WRITTEN
Monday, June 15, 2015ASSIGNED TO EXAMINER
Friday, March 27, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, March 21, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords

royal soup bouillon broths mixes soups preparations broth making