ROUX-B-QUE Trademark

Trademark Overview

On Friday, January 12, 2018, a trademark application was filed for ROUX-B-QUE with the United States Patent and Trademark Office. The USPTO has given the ROUX-B-QUE trademark a serial number of 87753637. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 14, 2025. The ROUX-B-QUE trademark is filed in the Staple Food Products category with the following description:

Barbeque sauce
roux-b-que

General Information

Serial Number87753637
Word MarkROUX-B-QUE
Filing DateFriday, January 12, 2018
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 14, 2025
Registration Number5549860
Registration DateTuesday, August 28, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 12, 2018

Trademark Statements

Goods and ServicesBarbeque sauce
Pseudo MarkROUX-BARBEQUE

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 14, 2025
Primary Code030
First Use Anywhere DateThursday, January 4, 2018
First Use In Commerce DateThursday, January 4, 2018

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressCharlotte, NC 28209
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCharlotte, NC 28209
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCharlotte, NC 28209

Trademark Events

Event DateEvent Description
Tuesday, January 16, 2018NEW APPLICATION ENTERED
Friday, January 26, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 24, 2018ASSIGNED TO EXAMINER
Wednesday, April 25, 2018NON-FINAL ACTION E-MAILED
Wednesday, April 25, 2018NON-FINAL ACTION WRITTEN
Wednesday, April 25, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, April 26, 2018EXAMINERS AMENDMENT -WRITTEN
Thursday, April 26, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, April 26, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 26, 2018EXAMINER'S AMENDMENT ENTERED
Thursday, April 26, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 3, 2018ASSIGNED TO LIE
Wednesday, May 23, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 12, 2018PUBLISHED FOR OPPOSITION
Tuesday, June 12, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 28, 2018REGISTERED-PRINCIPAL REGISTER
Monday, August 28, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, March 14, 2025CANCELLED SEC. 8 (6-YR)

Related Keywords

roux sauce barbeque