ROUTE 66 Trademark

Trademark Overview

On Thursday, April 26, 2018, a trademark application was filed for ROUTE 66 with the United States Patent and Trademark Office. The USPTO has given the ROUTE 66 trademark a serial number of 79235514. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, November 17, 2021. This trademark is owned by Tempting Brands AG. The ROUTE 66 trademark is filed in the Staple Food Products category with the following description:

Rice; tapioca; sago; flour; processed cereals; processed grains, processed cereals for food for human consumption; noodles; bread; pastry; confectionery, namely, confectionery made of sugar, gum paste, yogurt-covered nuts, confectionery made of sugar substitutes; sugar; honey; treacle; yeast; baking-powder; salt; vinegar; spices; cereal-based snack food; rice-based pudding dessert; cookies; bagels; doughnuts; candy; chewing gum; caramels; lollipops; popcorn; chocolate; tacos; tortillas
route 66

General Information

Serial Number79235514
Word MarkROUTE 66
Filing DateThursday, April 26, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, November 17, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesRice; tapioca; sago; flour; processed cereals; processed grains, processed cereals for food for human consumption; noodles; bread; pastry; confectionery, namely, confectionery made of sugar, gum paste, yogurt-covered nuts, confectionery made of sugar substitutes; sugar; honey; treacle; yeast; baking-powder; salt; vinegar; spices; cereal-based snack food; rice-based pudding dessert; cookies; bagels; doughnuts; candy; chewing gum; caramels; lollipops; popcorn; chocolate; tacos; tortillas
Pseudo MarkROUTE SIXTY SIX

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 3, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameTempting Brands AG
Party Type10 - Original Applicant
Legal Entity Type25 - NOT AVAILABLE
AddressCH

Trademark Events

Event DateEvent Description
Monday, January 29, 2024NEW REPRESENTATIVE AT IB RECEIVED
Saturday, July 8, 2023INTERNATIONAL REGISTRATION RENEWED
Wednesday, November 30, 2022IRREGULARITY FROM IB EXAMINED BY MPU
Monday, November 28, 2022IRREGULARITY ON FINAL DECISION RECEIVED FROM IB
Thursday, November 17, 2022FINAL DISPOSITION NOTICE SENT TO IB
Thursday, November 17, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, November 17, 2021ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, November 17, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, August 9, 2021NEW REPRESENTATIVE AT IB RECEIVED
Thursday, May 6, 2021NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, May 6, 2021FINAL REFUSAL E-MAILED
Thursday, May 6, 2021FINAL REFUSAL WRITTEN
Tuesday, April 6, 2021SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Saturday, December 19, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 6, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, May 29, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, March 24, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, March 24, 2020LETTER OF SUSPENSION E-MAILED
Tuesday, March 24, 2020SUSPENSION LETTER WRITTEN
Tuesday, March 3, 2020DIVISIONAL PROCESSING COMPLETE
Monday, March 2, 2020DIVISIONAL REQUEST RECEIVED
Monday, March 2, 2020TEAS REQUEST TO DIVIDE RECEIVED
Friday, December 20, 2019NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Friday, December 20, 2019NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, December 4, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 4, 2019NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Saturday, November 30, 2019REFUSAL PROCESSED BY IB
Wednesday, October 2, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, October 2, 2019LETTER OF SUSPENSION E-MAILED
Wednesday, October 2, 2019SUSPENSION LETTER WRITTEN
Wednesday, September 25, 2019DIVISIONAL PROCESSING COMPLETE
Wednesday, July 31, 2019DIVISIONAL REQUEST RECEIVED
Tuesday, September 24, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 31, 2019TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, July 9, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, July 9, 2019LETTER OF SUSPENSION E-MAILED
Tuesday, July 9, 2019SUSPENSION LETTER WRITTEN
Friday, June 21, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 21, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 21, 2019TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, March 19, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, March 19, 2019LETTER OF SUSPENSION E-MAILED
Tuesday, March 19, 2019SUSPENSION LETTER WRITTEN
Tuesday, March 5, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 5, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 28, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, March 4, 2019ASSIGNED TO LIE
Thursday, February 28, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 26, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, February 26, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, October 6, 2018REFUSAL PROCESSED BY IB
Sunday, September 30, 2018NEW REPRESENTATIVE AT IB RECEIVED
Thursday, September 6, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, September 6, 2018REFUSAL PROCESSED BY MPU
Thursday, August 23, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, August 22, 2018NON-FINAL ACTION WRITTEN
Thursday, August 16, 2018ASSIGNED TO EXAMINER
Saturday, July 7, 2018APPLICATION FILING RECEIPT MAILED
Tuesday, July 3, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 2, 2018LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, June 28, 2018SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Related Keywords

route processed confectionery sugar made based rice food cereals spices vinegar